Name: Strawberry Cheesecake Parfaits
Prep time: 20 min
Total time: 50 min
Cuisine: American
Ingredients: 8 oz cream cheese, softened; 1 cup heavy whipping cream; 1/2 cup powdered sugar; 1 tsp vanilla extract; 1 cup graham cracker crumbs; 3 tbsp melted butter; 2 cups fresh strawberries, diced; 2 tbsp granulated sugar; 1 tsp lemon juice (optional)

Why You’ll Love This Recipe

Strawberry Cheesecake Parfaits are the ultimate fuss-free dessert. They require no oven time, no water bath, and no stress. You get the creamy richness of cheesecake, the bright sweetness of strawberries, and the buttery crunch of graham crackers all in one spoonful. They’re perfectly portioned, beautifully layered, and endlessly customizable. Whether you’re hosting a party or simply craving a sweet indulgence, these parfaits come together in minutes and always impress.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Cream cheese, softened
Heavy whipping cream
Powdered sugar
Vanilla extract
Graham cracker crumbs
Melted butter
Fresh strawberries, diced
Granulated sugar (for macerating strawberries)
Lemon juice (optional, for enhanced flavor)

Directions

In a small bowl, combine the diced strawberries, granulated sugar, and lemon juice (if using). Let sit for 10–15 minutes until juicy.
In another bowl, mix graham cracker crumbs with melted butter until it resembles wet sand.
In a mixing bowl, beat the softened cream cheese until smooth. Add powdered sugar and vanilla extract, then continue mixing until well combined.
In a separate bowl, whip the heavy cream until stiff peaks form. Gently fold the whipped cream into the cream cheese mixture until light and fluffy.
Assemble the parfaits: Start with a layer of graham cracker crumbs, followed by the cheesecake filling, then the macerated strawberries. Repeat layers if desired.
Chill for at least 30 minutes before serving for best texture.

Servings and timing

This recipe makes 4–6 parfaits, depending on the size of your serving glasses.

Prep Time: 20 minutes
Chill Time: 30 minutes
Total Time: 50 minutes

Variations

Berry Blend: Use a mix of strawberries, blueberries, and raspberries for a triple berry parfait.
Chocolate Twist: Add a layer of chocolate ganache or chocolate chips for a richer dessert.
Cookie Crust: Substitute graham crackers with crushed Oreos or vanilla wafers.
Light Version: Use light cream cheese and whipped topping for a lower-calorie option.
Mini Jars: Assemble in mini mason jars for an adorable party-friendly presentation.

Storage/Reheating

Store assembled parfaits in the refrigerator for up to 2 days. Cover each serving with plastic wrap or a lid. These parfaits are not freezer-friendly as the texture of the cream and strawberries may change. Reheating is not necessary, as they are served cold.

FAQs

Can I make these parfaits ahead of time?

Yes, they can be made up to a day in advance. Just keep them covered and refrigerated until ready to serve.

What kind of cream cheese should I use?

Full-fat cream cheese provides the creamiest texture, but you can use reduced-fat if preferred.

Can I use frozen strawberries?

Yes, but thaw them first and drain excess liquid. Fresh strawberries will give the best texture and flavor.

Do I have to macerate the strawberries?

Macerating enhances their sweetness and juiciness, but you can skip it if using very ripe, sweet strawberries.

How do I make the whipped cream stable?

Make sure the cream is cold and whip it until stiff peaks form. You can also add a bit of powdered sugar to help stabilize it.

Can I use store-bought whipped topping?

Yes, it’s a convenient alternative to homemade whipped cream and works well in this recipe.

What if I don’t have graham crackers?

You can use crushed vanilla wafers, digestive biscuits, or shortbread cookies as a substitute.

Are these parfaits gluten-free?

They can be made gluten-free by using gluten-free graham crackers or cookies for the crust.

How long do they need to chill?

While you can serve them immediately, chilling for at least 30 minutes helps the layers set and flavors meld.

Can I add a fruit sauce or jam?

Absolutely! A spoonful of strawberry jam or fruit compote between the layers adds extra flavor and sweetness.

Conclusion

Strawberry Cheesecake Parfaits offer the perfect balance of rich, creamy, and fruity flavors in a beautiful, easy-to-make dessert. With no baking required and endless room for customization, they’re ideal for any occasion—from elegant dinners to casual summer picnics. Whip up a batch and enjoy a spoonful of indulgence without the hassle.