
Why You’ll Love This Recipe
This Strawberry Banana Milkshake is the ultimate indulgence with a fruity twist. The combination of strawberries and bananas creates a naturally sweet, flavorful milkshake that’s both rich and refreshing. The ice cream gives it a creamy, smooth texture, while the milk provides just the right consistency for sipping. It’s a delightful way to enjoy two classic fruits in a deliciously cool, comforting drink. Plus, you can easily customize it to suit your tastes, whether you like it extra thick, more fruity, or with a touch of extra sweetness.
Ingredients
- 1 cup fresh strawberries, hulled and sliced
- 1 ripe banana, sliced
- 2 cups vanilla ice cream
- 1 cup milk (any kind – whole, almond, oat, etc.)
- 1 tablespoon honey or sugar (optional, depending on sweetness)
- Whipped cream (optional, for topping)
- Extra strawberry or banana slices (optional, for garnish)
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
Directions
- Prepare the Fruit:
- Wash and hull the strawberries, then slice them into smaller pieces for easier blending. Peel and slice the banana.
- Blend the Milkshake:
- In a blender, combine the sliced strawberries, banana, vanilla ice cream, and milk. Blend on high until smooth and creamy.
- Adjust Sweetness:
- Taste the milkshake and add honey or sugar if you prefer a sweeter milkshake. Blend again to incorporate the sweetener.
- Serve:
- Pour the milkshake into glasses. Top with whipped cream and garnish with extra strawberry or banana slices for a fun, decorative touch.
- Enjoy!
- Serve immediately and enjoy your delicious Strawberry Banana Milkshake!
Servings and Timing
This recipe makes about 2 servings. Preparation time is about 5 minutes, and it takes only a few seconds to blend and enjoy!
Variations
- Chocolate Strawberry Banana Milkshake: Add a tablespoon of chocolate syrup or cocoa powder to the blender for a chocolaty twist that pairs perfectly with the strawberries and bananas.
- Dairy-Free Version: Use dairy-free ice cream and plant-based milk (like almond or oat milk) to make this milkshake completely dairy-free.
- Protein-Packed Milkshake: Add a scoop of protein powder or Greek yogurt for an extra protein boost, making it a great post-workout treat.
- Vegan Version: Use a vegan ice cream and non-dairy milk for a delicious vegan alternative.
- Thicker Milkshake: To make the milkshake thicker, add more ice cream or reduce the amount of milk. You can also add a handful of ice cubes for extra thickness.
Storage/Reheating
Milkshakes are best served fresh, as they can melt and lose their texture over time. If you have leftovers, store the milkshake in an airtight container in the freezer. When ready to enjoy, simply blend it again to bring it back to a smooth consistency.
FAQs
Can I use frozen strawberries and bananas?
Yes! Using frozen strawberries and bananas will make your milkshake thicker and colder, perfect for a refreshing treat. Just use the same amount as fresh fruit.
Can I use a different flavor of ice cream?
Absolutely! While vanilla is the classic choice, you can use any flavor you prefer. Strawberry or banana-flavored ice cream would complement the fruits even more.
How do I make the milkshake sweeter?
If you like your milkshake on the sweeter side, add a tablespoon of honey, sugar, or maple syrup to the blend. Adjust to taste.
Can I add a bit of protein to the milkshake?
Yes! To boost the protein content, you can add a scoop of your favorite protein powder or some Greek yogurt. It’s a great way to make the milkshake more filling.
Can I make this milkshake ahead of time?
Milkshakes are best enjoyed immediately, but you can make it ahead and store it in the freezer. If it thickens too much, just blend it again with a splash of milk before serving.
Can I use a plant-based sweetener instead of sugar or honey?
Yes! You can use stevia, agave syrup, or any other plant-based sweetener if you prefer to avoid refined sugar.
How can I make a thicker milkshake?
To make your milkshake thicker, use less milk or add more ice cream. You can also add a few ice cubes to thicken the texture.
Can I make this a dairy-free milkshake?
Yes! Use dairy-free ice cream and any plant-based milk (like almond, coconut, or oat milk) for a dairy-free version of this milkshake.
Can I use almond milk or oat milk?
Yes! Both almond milk and oat milk are great substitutes for regular milk in this recipe. They will still create a delicious, creamy texture without the dairy.
Can I add other fruits?
Definitely! You can add other fruits like blueberries, raspberries, or peaches to the milkshake for added flavor and variety.
Conclusion
Strawberry Banana Milkshake is a classic, easy-to-make treat that brings together two beloved fruits in a creamy, refreshing drink. Whether you’re enjoying it as a snack, dessert, or a quick breakfast, this milkshake will never disappoint. It’s customizable, delicious, and perfect for anyone who loves fruity milkshakes with a smooth, rich texture. Treat yourself to a Strawberry Banana Milkshake and enjoy the perfect balance of sweetness and freshness!
Print
Strawberry Banana Milkshake
- Total Time: 5 minutes
- Yield: 2 servings
- Diet: Vegetarian
Description
Strawberry Banana Milkshake is a creamy, fruity treat blending fresh strawberries, ripe banana, ice cream, and milk for a rich and refreshing drink.
Ingredients
- 1 cup fresh strawberries, hulled and sliced
1 ripe banana, sliced
2 cups vanilla ice cream
1 cup milk (any kind – whole, almond, oat, etc.)
1 tablespoon honey or sugar (optional, depending on sweetness)
Whipped cream (optional, for topping)
Extra strawberry or banana slices (optional, for garnish)
Instructions
Wash and hull the strawberries, then slice them into smaller pieces for easier blending. Peel and slice the banana.
- In a blender, combine the sliced strawberries, banana, vanilla ice cream, and milk. Blend on high until smooth and creamy.
- Taste the milkshake and add honey or sugar if you prefer a sweeter milkshake. Blend again to incorporate the sweetener.
- Pour the milkshake into glasses. Top with whipped cream and garnish with extra strawberry or banana slices for a fun, decorative touch.
- Serve immediately and enjoy your delicious Strawberry Banana Milkshake!
Notes
- Frozen strawberries and bananas work well and make the milkshake colder and thicker.
- You can use any flavor of ice cream, such as strawberry or banana, for extra flavor.
- For a thicker milkshake, add more ice cream or reduce the milk amount.
- To make it vegan or dairy-free, use dairy-free ice cream and plant-based milk like almond or oat milk.
- Make the milkshake protein-packed by adding a scoop of protein powder or Greek yogurt.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Drink
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 34g
- Sodium: 80mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 50mg