If you are craving a refreshing twist on your usual iced latte, the Salted Caramel Iced Matcha Latte with Dates Recipe is here to delight your taste buds and brighten your day. This vibrant, creamy drink marries the earthy, grassy notes of high-quality matcha with the luscious sweetness of naturally caramel-like dates, all elevated by a perfect pinch of salt and a whisper of vanilla. It’s an easy-to-make treat that feels luxurious yet wholesome, offering both a pick-me-up and a comforting sip in one glass. Whether you’re a matcha lover or looking to try something new and nourishing, this salted caramel iced matcha creation is bound to become a favorite.

Ingredients You’ll Need

The image shows six ingredients arranged neatly on a white marbled surface. Near the top center, there is a small clear glass bowl filled with coarse white salt, with a metal measuring spoon sticking out. To the right of this bowl, a larger clear glass bowl is filled with clear ice cubes. Below the salt bowl, a short clear glass filled with rich brown espresso with a light foam on top is placed. To the right, a metal measuring cup holds creamy beige unsweetened soy milk, with some small bubbles visible around the edge. Below the espresso glass, two dark brown Medjool dates rest in a small white bowl showing their wrinkled texture. Lastly, at the bottom center of the white marbled surface, a small label identifies vanilla extract, though the extract itself is not shown as a separate container. The overall look is clean and organized. photo taken with an iphone --ar 4:5 --v 7

These ingredients are simple but absolutely essential to the magic of this Salted Caramel Iced Matcha Latte with Dates Recipe. Each element works in harmony, from the creamy milk base that brings lush texture, to the dates that naturally mimic caramel, right down to the bright matcha powder that adds a vibrant green hue and energizing flavor.

3/4 cup milk of choice: Provides a creamy canvas and can be dairy or plant-based depending on your preference.
1-2 dates: Adds natural sweetness and that rich caramel-like flavor—two dates make it extra indulgent.
1/2 teaspoon vanilla: Introduces warmth and depth, enhancing the overall sweet aroma of the drink.
Pinch of salt: Balances the sweetness and intensifies all the fabulous flavors.
1 1/2 teaspoons matcha powder: Offers a vibrant green color along with a subtle earthiness and caffeine kick (tip: use code avocadoskillet for 20% off my favorite matcha!).
1/4 cup warm water: Helps dissolve the matcha evenly for a smooth, clump-free latte.

How to Make Salted Caramel Iced Matcha Latte with Dates Recipe

Step 1: Prepare the Date-Caramel Mixture

Start by adding the dates, your chosen milk, a pinch of salt, and vanilla extract into a blender. Blend until you get a silky smooth, rich mixture that tastes like luscious caramel—this natural sweetness is what makes this drink so unique and comforting.

Step 2: Whisk the Matcha

Next, combine your matcha powder with the warm water in a bowl or glass. Whisk it briskly until it dissolves completely into a vibrant green liquid with no lumps. This step ensures your latte is perfectly smooth with that signature bright matcha flavor shining through every sip.

Step 3: Assemble the Latte

Fill a glass with ice to keep things refreshingly chilled. Pour in the whisked matcha first, then add your decadent date mixture on top. Whether you pour the layers carefully or mix everything together, you’ll have a beautifully balanced iced latte that looks as amazing as it tastes.

How to Serve Salted Caramel Iced Matcha Latte with Dates Recipe

A clear glass filled with a two-layered drink sits on a white marbled surface. The bottom layer is creamy white, smooth, and slightly thick, occupying roughly one-third of the glass. The top two-thirds of the glass holds a vibrant green liquid with a somewhat frothy texture and visible ice cubes floating inside. The glass has a slight outward curve at the base and tapers gently towards the rim. The background is softly blurred, keeping the focus on the glass. photo taken with an iphone --ar 4:5 --v 7

Garnishes

To elevate this latte, consider sprinkling a tiny pinch of matcha powder or sea salt on top for added visual appeal and a burst of flavor with each sip. A delicate drizzle of date syrup or a few thinly sliced dates resting on the ice also make charming, edible decorations.

Side Dishes

This latte pairs wonderfully with light, wholesome snacks like almond biscotti, coconut macaroons, or even a fresh fruit salad. The natural sweetness and energizing qualities of the latte complement these treats perfectly without overpowering their delicate flavors.

Creative Ways to Present

For a café-quality experience at home, serve your salted caramel iced matcha latte in a clear glass to show off those gorgeous green and caramel layers. Add a reusable straw and a coaster for a polished look, or serve it alongside a mini dessert plate for a special mid-afternoon indulgence.

Make Ahead and Storage

Storing Leftovers

If you happen to have some of the blended date mixture left, store it in an airtight container in the fridge for up to three days. This way, you can quickly whip up another latte or drizzle it over oatmeal or yogurt for a caramel boost.

Freezing

Because of the milk and fresh ingredients, freezing this latte isn’t recommended—the texture and flavor may degrade. Instead, freeze extra dates or prepared date caramel in small portions so you can easily blend fresh batches anytime you like.

Reheating

This iced latte is best served cold, but if you want a warm treat, gently heat the date mixture on the stove or in the microwave while preparing fresh matcha tea. Combine warm, not hot, for a cozy version of this caramel matcha delight.

FAQs

Can I use a sweetener other than dates?

Absolutely! Dates are wonderful because of their natural caramel flavor, but you can substitute maple syrup or honey if you prefer. Just keep in mind these will alter the flavor slightly and may be less thick.

What type of milk works best?

Any milk you love works here! Almond, oat, coconut, or classic dairy milk all provide a creamy base. For a richer latte, full-fat milk or creamy oat milk are fantastic choices.

Is matcha the same as green tea?

Great question! Matcha is a powdered form of green tea made from shade-grown leaves. It’s more concentrated, so it delivers more antioxidants, caffeine, and vibrant color than steeped green tea.

Can I make this latte vegan?

Yes, simply choose a plant-based milk like almond, oat, or coconut, and ensure your vanilla extract is vegan-friendly. Dates and salt are naturally vegan, so the whole recipe works perfectly.

How strong is the caffeine content in this latte?

Matcha contains caffeine similar to a shot of espresso but releases it slowly, providing gentle, sustained energy without jitters. Using 1 1/2 teaspoons gives a balanced caffeine boost that complements the sweet, creamy flavors.

Final Thoughts

If you’re looking for a refreshing, wholesome, and utterly delicious drink to brighten your day, the Salted Caramel Iced Matcha Latte with Dates Recipe is a wonderful choice to try. It’s a perfect blend of natural sweetness, deep flavors, and invigorating matcha, all wrapped up in an easy-to-make, indulgent iced latte. I can’t recommend it enough — make this at home and treat yourself to a little daily luxury!

Salted Caramel Iced Matcha Latte with Dates Recipe

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4 from 180 reviews

Author: Ava
Total Time: 4 minutes
Yield: 1 serving
Diet: Vegan

Print Recipe

Description

This Salted Caramel Iced Matcha Latte with Dates is a delightful and refreshing beverage blending the earthy tones of matcha with the rich sweetness of naturally caramelized dates. Enhanced by a hint of vanilla and a pinch of salt, this iced latte offers a perfect balance of flavors, making it an ideal drink for a quick energy boost or a relaxing treat at any time of day.

Ingredients

For the Date Caramel Mixture

3/4 cup milk of choice (dairy or plant-based)
1–2 dates (2 for a stronger caramel flavor)
1/2 teaspoon vanilla extract
Pinch of salt

For the Matcha

1 1/2 teaspoons matcha powder
1/4 cup warm water

Additional

Ice cubes (as needed)

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Instructions

Prepare the Date Caramel Base: Add the dates, milk, pinch of salt, and vanilla extract into a blender. Blend until the mixture is completely smooth and creamy, ensuring the dates are fully pureed to create a natural caramel flavor.
Mix the Matcha: In a separate bowl or glass, whisk together the matcha powder and warm water until the matcha is fully dissolved and frothy, forming a vibrant green liquid without lumps.
Assemble the Iced Latte: Fill a glass with ice cubes. Pour in the prepared matcha mixture followed by the date caramel mixture on top. The order of pouring does not affect the taste, so pour in whichever order you prefer.
Serve and Enjoy: Give the drink a gentle stir if desired, then enjoy your refreshing, naturally sweetened Salted Caramel Iced Matcha Latte.

Notes

Using 2 dates will provide a richer caramel flavor, while 1 date offers a lighter sweetness.
Milk of choice can be dairy or any plant-based alternative such as almond, oat, or soy milk.
Ensure the water used for matcha is warm but not boiling to prevent bitterness.
This drink is best served immediately to enjoy the natural freshness of matcha and the creamy texture of the date caramel.

Prep Time: 3 minutes
Cook Time: 1 minute
Category: Beverage
Method: Blending
Cuisine: Fusion

Salted Caramel Iced Matcha Latte with Dates Recipe

Ingredients You’ll Need