Name: Sweet And Creamy Oreo Dip
Prep time: 10 min
Total time: PT-488003H53M17S
Cuisine: American
Ingredients: 8 oz cream cheese, softened; 1 cup powdered sugar; 1 tsp vanilla extract; 8 oz whipped topping (such as Cool Whip), thawed; 15 Oreo cookies, crushed; Optional: extra crushed Oreos or mini chocolate chips for garnish

Why You’ll Love This Recipe

This Oreo Dip is rich, creamy, and absolutely irresistible. With just a few simple ingredients and no baking required, it comes together in minutes and is perfect for last-minute parties, movie nights, or satisfying that sudden sweet tooth. The crushed Oreos add crunch and classic flavor, while the cream cheese and whipped topping make it extra luscious. It’s versatile, customizable, and always a hit with guests.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Cream cheese, softened
Powdered sugar
Vanilla extract
Whipped topping (such as Cool Whip), thawed
Oreo cookies, crushed
Optional mix-ins or toppings: extra crushed Oreos, mini chocolate chips

Directions

In a mixing bowl, beat the softened cream cheese until smooth and creamy.
Add the powdered sugar and vanilla extract. Beat until fully incorporated and fluffy.
Gently fold in the whipped topping until the mixture is light and smooth.
Fold in the crushed Oreo cookies, reserving a few for garnish if desired.
Transfer the dip to a serving bowl and refrigerate for at least 30 minutes to allow flavors to blend.
Top with extra crushed Oreos or mini chocolate chips before serving, if desired.

Servings and timing

This recipe yields approximately 8 servings.
Preparation time: 10 minutes
Chilling time: 30 minutes (optional but recommended)
Total time: about 10–40 minutes

Variations

Use flavored Oreos like birthday cake, mint, or peanut butter for a fun twist.
Add mini chocolate chips for extra sweetness and texture.
Swirl in melted chocolate or Nutella for a chocolatey upgrade.
Make it into a dessert board by serving with a variety of dippers.
Use Greek yogurt instead of whipped topping for a slightly tangier version.

Storage/Reheating

Store any leftover dip in an airtight container in the refrigerator for up to 3 days. Stir gently before serving again. This dip should not be frozen, as the texture may change once thawed. No reheating is needed—serve chilled or at room temperature.

FAQs

Can I make Oreo dip ahead of time?

Yes, it’s great for making ahead. Just store it in the fridge and stir before serving.

What should I serve with Oreo dip?

Serve with graham crackers, pretzels, strawberries, apple slices, vanilla wafers, or extra Oreos.

Can I use homemade whipped cream?

Yes, just make sure it’s whipped to stiff peaks and chilled before folding into the mixture.

Is this dip overly sweet?

It is sweet but balanced by the tanginess of the cream cheese. You can adjust the sugar to taste.

Can I use reduced-fat cream cheese?

Yes, reduced-fat cream cheese works well, though full-fat will give a richer flavor and texture.

How finely should I crush the Oreos?

Crush them into small chunks—not too fine—so you get texture and pockets of cookie throughout.

Do I need to remove the cream from the Oreos?

No, use the whole cookie for that classic cookies-and-cream flavor.

Is this dip safe to sit out?

Yes, for up to 2 hours. After that, it should be refrigerated due to the dairy content.

Can I make this dip dairy-free?

Yes, use dairy-free cream cheese, whipped topping, and check that your Oreo brand is dairy-free.

Can I turn this into a pie filling?

Yes! Spoon the dip into a prepared Oreo or graham cracker crust and chill to make an Oreo cream pie.

Conclusion

Sweet and Creamy Oreo Dip is a dreamy, indulgent treat that brings all the joy of cookies and cream into one easy, no-bake dessert. With its rich texture, classic flavor, and endless pairing possibilities, it’s the ultimate party dip—or anytime snack. Whether you’re making it for a crowd or keeping it all to yourself, this Oreo dip is sure to disappear fast.