
Why You’ll Love This Recipe
This Healthy Sloppy Joes recipe gives you all the delicious flavors of the classic dish but with fewer calories and more nutrients. Using lean ground turkey or chicken keeps it light while still offering plenty of protein, and the homemade sauce allows you to control the sweetness and spice level. Packed with vegetables like bell peppers and onions, it’s a wholesome, balanced meal that can easily be enjoyed on whole grain buns, lettuce wraps, or even over rice. Plus, it’s simple to make and ready in less than 30 minutes!
Ingredients
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1 pound lean ground turkey or chicken
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1 tablespoon olive oil
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1/2 cup onion, finely chopped
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1/2 cup bell pepper, finely chopped (red or green)
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2 cloves garlic, minced
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1/2 cup tomato paste
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1/4 cup tomato sauce
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2 tablespoons apple cider vinegar
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1 tablespoon honey (or maple syrup)
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1 tablespoon Worcestershire sauce
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1 teaspoon smoked paprika
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1/2 teaspoon chili powder
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Salt and pepper to taste
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Whole grain buns, lettuce wraps, or rice for serving (Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
Directions
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Heat the olive oil in a large skillet over medium heat.
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Add the chopped onion and bell pepper to the skillet and sauté for 3-4 minutes, until softened.
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Add the minced garlic and cook for an additional 30 seconds until fragrant.
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Add the ground turkey or chicken to the skillet, breaking it up with a spoon. Cook until browned and fully cooked through, about 5-7 minutes.
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Stir in the tomato paste, tomato sauce, apple cider vinegar, honey, Worcestershire sauce, smoked paprika, and chili powder. Mix well to combine.
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Lower the heat and let the mixture simmer for 5-10 minutes, stirring occasionally, until the sauce thickens and the flavors meld together.
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Season with salt and pepper to taste.
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Serve the sloppy joe mixture on whole grain buns, in lettuce wraps, or over rice. Enjoy!
Servings and Timing
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Servings: 4
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Total Time: 25-30 minutes
Variations
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Use ground beef: If you prefer ground beef, opt for lean ground beef (90% lean or higher) for a healthier version.
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Add vegetables: Feel free to add more veggies like grated zucchini, mushrooms, or carrots for added nutrition and texture.
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Make it spicy: If you enjoy heat, add a few dashes of hot sauce, a pinch of cayenne pepper, or finely chopped jalapeños to the sauce.
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Top with cheese: For extra richness, top each serving with a slice of low-fat cheese or a sprinkle of shredded cheddar or mozzarella.
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Serve with sweet potatoes: For a healthy twist, serve the sloppy joe mixture on top of roasted sweet potato wedges instead of buns.
Storage/Reheating
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Storage: Store any leftover sloppy joe mixture in an airtight container in the refrigerator for up to 3 days.
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Reheating: Reheat in the microwave or on the stove over medium heat. Add a splash of water or broth to thin the sauce if needed.
FAQs
1. Can I use ground beef instead of turkey or chicken?
Yes, you can use lean ground beef (90% lean or higher) if you prefer, but turkey or chicken will keep the dish leaner.
2. Can I make these Sloppy Joes ahead of time?
Yes, you can prepare the sloppy joe mixture in advance and store it in the refrigerator for up to 3 days. Simply reheat when ready to serve.
3. Can I make these Sloppy Joes spicy?
Yes, you can add hot sauce, cayenne pepper, or chopped jalapeños to increase the spice level and add a bit of heat to the sauce.
4. Can I use a sugar substitute instead of honey?
Yes, you can use maple syrup or a sugar substitute like stevia or monk fruit sweetener to keep the dish low-sugar.
5. Can I use a slow cooker for this recipe?
Yes, after browning the meat and sautéing the vegetables, you can transfer the mixture to a slow cooker and cook on low for 4-6 hours, adding the sauce ingredients at the beginning.
6. Is this recipe gluten-free?
Yes, the recipe is naturally gluten-free if you serve it on gluten-free buns or in lettuce wraps.
7. Can I freeze the leftover sloppy joe mixture?
Yes, you can freeze the leftover sloppy joe mixture for up to 2-3 months. Thaw it in the refrigerator overnight before reheating.
8. Can I serve this dish without buns?
Yes, you can serve the sloppy joe mixture over brown rice, quinoa, or even roasted vegetables for a low-carb option.
9. How can I make this recipe even healthier?
To make this recipe even healthier, serve it on whole-grain buns or lettuce wraps, and add extra veggies like mushrooms, spinach, or carrots to the mix.
10. Can I make these Sloppy Joes in advance for meal prep?
Yes, this recipe works well for meal prep. Store the sloppy joe mixture in individual containers with buns or lettuce wraps, and keep everything in the refrigerator for up to 3 days.
Conclusion
Healthy Sloppy Joes are a delicious and nutritious twist on the classic comfort food. By using lean ground turkey or chicken and making a homemade sauce, this version is lighter but still packed with flavor. Whether you serve them on whole grain buns, lettuce wraps, or over rice, these Sloppy Joes offer the perfect combination of protein, vegetables, and savory sauce for a satisfying meal. Quick to make, full of flavor, and easily customizable, this recipe is a perfect go-to for a healthy, family-friendly dinner.
Print
Healthy Sloppy Joes
- Total Time: 25min
- Yield: 4servings
- Diet: Gluten Free
Description
Healthy Sloppy Joes offer a lighter and nutritious twist on the classic comfort food. Made with lean ground turkey or chicken and a homemade sauce full of wholesome ingredients, this dish is perfect for a family-friendly dinner or meal prep. Serve it on whole grain buns, lettuce wraps, or rice for a balanced, satisfying meal. With fewer calories and more nutrients, this healthier version of Sloppy Joes will become a favorite in your kitchen.
Ingredients
1 lb lean ground turkey or chicken
1 tablespoon olive oil
1/2 cup onion, finely chopped
1/2 cup bell pepper, finely chopped (red or green)
2 cloves garlic, minced
1/2 cup tomato paste
1/4 cup tomato sauce
2 tablespoons apple cider vinegar
1 tablespoon
Instructions
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Cook the Turkey: Heat olive oil in a large skillet over medium heat. Add the chopped onion and bell pepper, sautéing for 3-4 minutes, until softened.
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Add Garlic: Stir in the minced garlic and cook for an additional 30 seconds until fragrant.
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Cook the Meat: Add the ground turkey or chicken to the skillet. Break it up with a spoon and cook until browned and fully cooked through, about 5-7 minutes.
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Make the Sauce: Stir in the tomato paste, tomato sauce, apple cider vinegar, honey (or maple syrup), Worcestershire sauce, smoked paprika, and chili powder. Mix well and let it simmer for 5-10 minutes to thicken the sauce and meld the flavors together.
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Season: Add salt and pepper to taste.
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Serve: Serve the sloppy joe mixture on whole grain buns, lettuce wraps, or over rice. Enjoy!
Notes
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Add Protein: For extra protein, you can add black beans, pinto beans, or tofu to the mixture.
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Spicy Version: Add hot sauce, cayenne pepper, or chopped jalapeños for some heat.
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Low-Carb Option: Serve over cauliflower rice or lettuce wraps for a lower-carb meal.
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Extra Veggies: Add grated zucchini, mushrooms, or carrots for more nutrition and texture.
- Prep Time: 10min
- Cook Time: 15min
- Category: Main Course
- Method: Stovetop
- Cuisine: American