Nutella Covered Strawberries

 

WHY YOU WILL LOVE THIS RECIPE:

Nutella Covered Strawberries offer a perfect balance of flavors and textures. The sweetness and juiciness of fresh strawberries complement the smooth, hazelnut-chocolate creaminess of Nutella. The slight crunch of the strawberry’s outer skin combined with the velvety Nutella coating makes each bite a delightful experience. Easy to prepare and requiring just a few ingredients, these strawberries are an ideal dessert for any time you want something quick yet indulgent. Whether you’re serving them at a party, gifting them, or enjoying them as a personal treat, Nutella Covered Strawberries are sure to impress.

Ingredients

  • 12 fresh strawberries (preferably large, firm ones)
  • 1/2 cup Nutella
  • 1/4 cup crushed hazelnuts or chopped chocolate (optional for garnish)
  • 1/4 cup white chocolate (optional for drizzling)

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

  1. Wash the strawberries thoroughly and pat them dry with a paper towel. Ensure they are completely dry to help the Nutella stick properly.
  2. In a microwave-safe bowl, warm the Nutella for about 15-20 seconds, or until it’s soft and easy to dip (you can also use a stovetop if preferred). Stir until smooth and creamy.
  3. Holding the strawberries by the stem, dip each one into the Nutella, ensuring it’s covered evenly. You can also use a spoon to help coat the strawberries.
  4. Place the dipped strawberries on a parchment-lined baking sheet or tray. If you’d like, sprinkle the Nutella-covered strawberries with crushed hazelnuts, chopped chocolate, or any other garnish of your choice.
  5. For an extra touch, melt some white chocolate in the microwave and drizzle it over the Nutella-covered strawberries for a beautiful contrast in color and flavor.
  6. Let the strawberries cool and set at room temperature for about 30 minutes, or place them in the fridge for 10-15 minutes to allow the Nutella to firm up.
  7. Serve immediately or store in an airtight container in the refrigerator for up to 2 days.

Servings and Timing

  • Servings: 12 strawberries
  • Prep time: 10 minutes
  • Total time: 10-15 minutes (plus optional chilling time)

Variations

  • Toppings: Add a variety of toppings such as crushed graham crackers, shredded coconut, or even a drizzle of caramel sauce for an extra layer of flavor.
  • Nut-Free Option: If you have a nut allergy, use a different chocolate spread in place of Nutella, such as a dairy-free chocolate hazelnut spread or even plain milk chocolate.
  • Chocolate Layering: For an extra indulgent treat, dip the strawberries in dark or milk chocolate before coating them with Nutella. This creates a layered effect and enhances the chocolate flavor.
  • Vegan Version: To make these strawberries vegan, substitute Nutella with a dairy-free hazelnut spread and use dairy-free white chocolate or skip the white chocolate drizzle entirely.

Storage/Reheating

  • Storage: Store Nutella Covered Strawberries in an airtight container in the refrigerator for up to 2 days. They are best enjoyed fresh, as the strawberries may soften after being stored for too long.
  • Freezing: While it’s not recommended to freeze the strawberries as it can affect their texture, you can freeze the Nutella-covered strawberries on a baking sheet before transferring them to a container. This allows for a firmer bite, but note that the fruit will lose its freshness once thawed.
  • Reheating: If you want to enjoy them at room temperature, let them sit out for about 15-20 minutes before serving.

FAQs

Can I use a different type of chocolate spread?

Yes! If you don’t have Nutella or prefer a different flavor, you can substitute it with any chocolate spread of your choice, such as a hazelnut chocolate spread or even a simple chocolate ganache.

How do I make sure the Nutella sticks to the strawberries?

The key is to ensure the strawberries are completely dry before dipping them in Nutella. If the strawberries are too wet, the Nutella won’t adhere as well.

Can I make these ahead of time?

Yes, you can make Nutella Covered Strawberries ahead of time, but they are best enjoyed within 1-2 days of making them. Refrigerate them in an airtight container to keep them fresh.

What toppings can I add to the strawberries?

You can get creative with toppings! Try crushed graham crackers, mini chocolate chips, sprinkles, chopped nuts, or even shredded coconut. You can also drizzle with more Nutella or melted chocolate for added richness.

Can I use frozen strawberries?

It’s best to use fresh strawberries, as frozen strawberries will lose their texture once thawed, and they may release excess water that could make the Nutella slide off. Fresh strawberries provide the best flavor and texture for this recipe.

Can I serve these strawberries at a party?

Absolutely! Nutella Covered Strawberries are perfect for parties, especially when served on a platter or arranged in a beautiful dessert display. They’re a great option for appetizers, dessert tables, or as a sweet treat for guests.

How do I make the white chocolate drizzle?

To make the white chocolate drizzle, simply melt white chocolate in a microwave-safe bowl in 20-second intervals, stirring each time until smooth. Drizzle it over the Nutella-covered strawberries once they’ve cooled and set.

Can I make Nutella Covered Strawberries without garnishing them?

Of course! The Nutella-covered strawberries are delicious on their own, and you can skip the garnishing step if you prefer a simpler presentation. The combination of Nutella and strawberry is already perfect.

How do I store leftover Nutella Covered Strawberries?

Store them in an airtight container in the fridge for up to 2 days. Just keep in mind that strawberries are best enjoyed fresh for the best taste and texture.

Can I make these strawberries with other types of fruit?

Definitely! While strawberries are the classic choice, you can try dipping other fruits such as bananas, raspberries, or apple slices in Nutella for a similar indulgent treat.

Conclusion

Nutella Covered Strawberries are an irresistible combination of fresh, juicy fruit and the creamy, indulgent flavor of Nutella. Easy to make and highly customizable, these treats are perfect for any occasion, from intimate gatherings to large parties. Whether you add toppings, drizzle them with white chocolate, or enjoy them on their own, they’re sure to be a hit with anyone who loves the perfect balance of sweet and rich flavors. Simple, elegant, and utterly delicious—Nutella Covered Strawberries are a dessert everyone will adore!

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Nutella Covered Strawberries

Nutella Covered Strawberries


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  • Author: Ava
  • Total Time: 10-15 minutes (plus optional chilling time)
  • Yield: 12 strawberries
  • Diet: Vegetarian

Description

Nutella Covered Strawberries combine the sweetness of fresh strawberries with the rich, creamy flavor of Nutella, making them a bite-sized treat perfect for any occasion.


Ingredients


  1. 12 fresh strawberries (preferably large, firm ones)

    1/2 cup Nutella

    1/4 cup crushed hazelnuts or chopped chocolate (optional for garnish)

    1/4 cup white chocolate (optional for drizzling)


Instructions

Wash the strawberries thoroughly and pat them dry with a paper towel. Ensure they are completely dry to help the Nutella stick properly.

  1. In a microwave-safe bowl, warm the Nutella for about 15-20 seconds, or until it’s soft and easy to dip (you can also use a stovetop if preferred). Stir until smooth and creamy.
  2. Holding the strawberries by the stem, dip each one into the Nutella, ensuring it’s covered evenly. You can also use a spoon to help coat the strawberries.
  3. Place the dipped strawberries on a parchment-lined baking sheet or tray. If you’d like, sprinkle the Nutella-covered strawberries with crushed hazelnuts, chopped chocolate, or any other garnish of your choice.
  4. For an extra touch, melt some white chocolate in the microwave and drizzle it over the Nutella-covered strawberries for a beautiful contrast in color and flavor.
  5. Let the strawberries cool and set at room temperature for about 30 minutes, or place them in the fridge for 10-15 minutes to allow the Nutella to firm up.
  6. Serve immediately or store in an airtight container in the refrigerator for up to 2 days.

Notes

  • For a fun twist, top with graham crackers, shredded coconut, or caramel drizzle.
  • If you’re not a fan of nuts, try adding granola or coconut flakes for texture instead.
  • Store leftover Nutella Covered Strawberries in an airtight container in the refrigerator for up to 2 days. They are best enjoyed fresh.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 strawberry
  • Calories: 110
  • Sugar: 10g
  • Sodium: 10mg
  • Fat: 7g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 5mg

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