Why You’ll Love This Recipe

These No-Bake Molly Bars are the ultimate dessert for busy days when you want something sweet but don’t want to spend too much time in the kitchen. Not only are they quick to prepare, but they’re also customizable. You can adjust the ingredients based on your preferences or dietary needs. Plus, the rich, satisfying flavors will keep you coming back for more. They are also perfect for summer, as they don’t require any baking, keeping your kitchen cool while still delivering the deliciousness!

Ingredients

1 cup of peanut butter
1/2 cup of honey or maple syrup
2 cups of rolled oats
1/2 cup of mini chocolate chips
1/2 cup of coconut flakes
1/4 cup of ground flaxseed (optional)
1 teaspoon of vanilla extract

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

In a medium saucepan, heat the peanut butter and honey (or maple syrup) over low heat until melted together. Stir to combine.
Remove from heat and stir in the vanilla extract.
Add the rolled oats, chocolate chips, coconut flakes, and flaxseed (if using) into the peanut butter mixture. Stir until all ingredients are well combined.
Line a baking pan or dish (8×8-inch works well) with parchment paper. Pour the mixture into the pan and press it down firmly into an even layer.
Refrigerate for at least 1-2 hours, or until the bars are set and firm.
Once chilled, cut the bars into squares and enjoy!

Servings and Timing

Servings: Makes about 12-16 bars, depending on the size you cut them
Prep Time: 10 minutes
Chill Time: 1-2 hours

Variations

Add-ins: Feel free to include other mix-ins like dried fruit, nuts, or seeds to add variety.
Chocolate Coating: For a richer flavor, you can drizzle melted chocolate over the top of the bars before chilling.
Nut Butter Options: Swap out peanut butter for almond, cashew, or sunflower seed butter for a different flavor.
Sweetener: You can use agave syrup, brown sugar, or even a sugar-free sweetener in place of honey or maple syrup.

Storage/Reheating

Storage: Store your No-Bake Molly Bars in an airtight container in the refrigerator for up to 1 week. If you want to keep them longer, you can freeze them for up to 3 months. Just thaw them in the fridge before enjoying.
Reheating: These bars are best served chilled, so there’s no need to reheat. If frozen, simply allow them to thaw in the fridge for a few hours before serving.

FAQs

1. Can I use a different type of nut butter in this recipe?

Yes, you can substitute peanut butter with almond, cashew, or sunflower seed butter, depending on your preference.

2. Do I need to bake these bars?

No, these bars are no-bake! The chilling process helps them set and firm up.

3. Can I use maple syrup instead of honey?

Yes, you can substitute maple syrup for honey if you’re looking for a vegan option or prefer the taste of maple syrup.

4. Can I freeze No-Bake Molly Bars?

Absolutely! You can freeze the bars for up to 3 months. Just store them in an airtight container, and they’ll be good to go.

5. How do I make the bars more firm?

Make sure to press the mixture down firmly in the pan before refrigerating. The longer you chill them, the firmer they will become.

6. Can I add more chocolate chips to the recipe?

Of course! Feel free to add more chocolate chips for an extra chocolatey treat.

7. Are these bars gluten-free?

Yes, as long as you use certified gluten-free oats, these bars will be gluten-free.

8. How long should I refrigerate these bars before serving?

Refrigerating for 1-2 hours should be sufficient, but you can leave them in the fridge longer if you prefer them to be firmer.

9. Can I add protein powder to this recipe?

Yes, you can add a scoop of your favorite protein powder for an extra protein boost. Just make sure to adjust the other ingredients accordingly to maintain the right consistency.

10. Can I use regular oats instead of rolled oats?

For the best texture, it’s recommended to use rolled oats. Instant oats may work, but they might result in a softer bar.

Conclusion

These No-Bake Molly Bars are an easy, customizable, and delicious treat that everyone will love. Whether you’re looking for a quick snack, an after-dinner dessert, or a healthier alternative to traditional sweets, these bars are sure to satisfy. Enjoy them chilled or frozen, and experiment with different ingredients to make them your own!