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No Bake Crispy Rice Bars with Raisins and Nuts Recipe


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4.1 from 45 reviews

  • Author: Ava
  • Total Time: 2 hours 10 minutes
  • Yield: 8 servings
  • Diet: Gluten Free

Description

These No Bake Crispy Rice Bars with Raisins and Nuts are a delicious and healthy snack option that combines chewy raisins, crunchy nuts, and crispy rice cereal into a convenient, sweet treat. Easy to prepare without baking, these bars are perfect for quick energy boosts or lunchbox additions.


Ingredients

Main Ingredients

  • 8 oz Sun-Maid raisins
  • 1/4 cup honey
  • 1/4 cup natural peanut butter
  • 1 1/2 cup crispy rice cereal
  • 1/4 cup chocolate chips or chocolate candies

Mix-Ins

  • 1/4 cup almond slices
  • 2 tbsp roasted pepitas
  • 2 tbsp sesame seeds
  • 1/4 tsp salt (optional)


Instructions

  1. Blend Raisins and Honey: In a food processor equipped with a sharp blade, combine the raisins and honey, blending until the mixture forms a cohesive ball.
  2. Mix Peanut Butter: Transfer the raisin ball into a bowl and mash it down with a fork. Add the peanut butter and microwave on high for 20-30 seconds to soften and combine the mixture well.
  3. Add Nuts and Seeds: Stir in the almond slices, roasted pepitas, sesame seeds, and salt (if using) until all ingredients are evenly combined.
  4. Incorporate Cereal and Chocolate: Gently fold in the crispy rice cereal and chocolate chips, taking care not to crush the cereal.
  5. Press into Pan: Coat a loaf pan with non-stick spray and line it with parchment paper. Evenly press the raisin mixture into the prepared pan, ensuring the mixture is compact and smooth on top.
  6. Chill to Set: Refrigerate the pan for about 2 hours or until the bars are firm. Once set, remove from the pan and cut into even pieces to serve.

Notes

  • Use natural peanut butter without added sugar or oils for a healthier option.
  • You can substitute raisins with other dried fruits like chopped dates or cranberries.
  • Add a pinch of cinnamon or vanilla extract for extra flavor if desired.
  • Store the bars in an airtight container in the refrigerator for up to one week.
  • These bars are gluten-free if you use gluten-free crispy rice cereal.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No-Cook
  • Cuisine: American