Why You’ll Love This Recipe

This Ninja Creami Chocolate Ice Cream with Pudding Mix is not only rich and creamy but also incredibly easy to make. The pudding mix adds a delightful silkiness to the ice cream, making every bite melt in your mouth. The beauty of this recipe lies in its simplicity—no need for an ice cream maker or complicated steps. The Ninja Creami takes care of the hard work for you. In just a few simple steps, you’ll have a homemade chocolate ice cream that’s sure to satisfy your sweet tooth.

Ingredients

2 cups whole milk
1/2 cup heavy cream
1 small box chocolate instant pudding mix (3.9 oz)
1/2 cup sugar
1 tsp vanilla extract
Pinch of salt

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

In a large mixing bowl, whisk together the whole milk, heavy cream, and chocolate instant pudding mix until smooth and fully incorporated. Add sugar, vanilla extract, and a pinch of salt, and whisk until the mixture thickens slightly.
Pour the pudding mixture into the Ninja Creami pint container. Make sure not to fill it past the “max fill” line.
Place the pint container in the freezer for at least 24 hours to ensure it freezes solid.
After 24 hours, take the pint container out of the freezer and insert it into the Ninja Creami machine.
Select the “Ice Cream” setting on your Ninja Creami, and allow it to process until smooth and creamy.
If you prefer a softer texture, you can stop here. For a firmer consistency, run the “Re-spin” setting on the Ninja Creami a couple of times until you reach your desired texture.
Scoop and serve immediately, or store in the freezer for later.

Servings and Timing

Servings: 4-6
Prep Time: 10 minutes
Freezing Time: 24 hours
Processing Time: 3-4 minutes

Variations

Chocolate Chip Addition: Add mini chocolate chips into the mixture before freezing for extra chocolatey goodness.
Peanut Butter Swirl: Swirl in some peanut butter before freezing for a rich, savory contrast to the sweetness of the ice cream.
Non-Dairy Version: Use almond milk and coconut cream as substitutes for whole milk and heavy cream for a dairy-free alternative.

Storage/Reheating

This ice cream can be stored in an airtight container in the freezer for up to 1-2 weeks. If the ice cream becomes too hard to scoop, let it sit at room temperature for a few minutes before serving or run it through the Ninja Creami for a smoother texture.

FAQs

How long do I need to freeze the mixture before processing?

The mixture needs to freeze for at least 24 hours to achieve the right consistency for ice cream.

Can I use a different type of pudding mix?

Yes, you can use vanilla, butterscotch, or any other flavor of pudding mix for different flavor variations.

Do I need to use whole milk for this recipe?

For the best creamy texture, whole milk is recommended, but you can substitute it with low-fat milk or a non-dairy milk like almond milk.

Can I add mix-ins like nuts or candy?

Yes! Add-ins like crushed cookies, nuts, or candy can be mixed into the ice cream before freezing for a fun texture.

What if I don’t have a Ninja Creami?

If you don’t have a Ninja Creami, you can try using an ice cream maker or a blender to churn the mixture until it becomes smooth and creamy.

How can I make the ice cream softer?

You can use the “Re-spin” feature on the Ninja Creami or allow the ice cream to sit out at room temperature for a few minutes to soften.

How do I make this ice cream dairy-free?

To make this recipe dairy-free, substitute the milk with almond milk and the heavy cream with coconut cream.

Is this recipe suitable for kids?

Yes! This ice cream is a great treat for kids since it’s simple, delicious, and made with ingredients most people already have in their pantry.

Can I use a different sweetener instead of sugar?

Yes, you can substitute sugar with a sweetener like stevia or monk fruit for a lower-calorie version.

How do I prevent ice crystals from forming in my ice cream?

Ensure that the ice cream is properly sealed in the Ninja Creami pint container while freezing. Additionally, using heavy cream helps prevent ice crystals from forming.

Conclusion

This Ninja Creami Chocolate Ice Cream with Pudding Mix is an easy, delectable dessert that everyone will love. With just a few ingredients and minimal effort, you can enjoy a creamy, rich chocolate treat that’s perfect for any occasion. Whether you make it as a special dessert or a fun activity for the family, this recipe is sure to become a favorite!