Lucky Charms Cereal Bars

Why You’ll Love This Recipe

Lucky Charms Cereal Bars are a sweet, chewy dessert that’s packed with flavor and a bit of fun. The colorful marshmallow pieces add an extra pop of sweetness, while the gooey marshmallow binder holds everything together, making each bite irresistible. This no-bake recipe comes together quickly and requires minimal ingredients, making it an ideal treat for last-minute cravings. Plus, you can customize the recipe by adding your favorite mix-ins or toppings to make them your own!

Ingredients

• 6 cups Lucky Charms cereal

• 4 cups mini marshmallows (plus extra for topping, optional)

• 3 tablespoons unsalted butter

• 1/2 teaspoon vanilla extract (optional)

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

1. Prepare the pan:

   • Line a 9×13-inch baking dish with parchment paper or lightly grease it to prevent sticking. Set aside.

2. Melt the butter and marshmallows:

   • In a large saucepan, melt the butter over medium heat.

   • Once melted, add the mini marshmallows and stir continuously until they are completely melted and smooth.

   • If desired, add the vanilla extract to the marshmallow mixture for extra flavor. Stir well to combine.

3. Mix with cereal:

   • Remove the saucepan from the heat and quickly stir in the Lucky Charms cereal, mixing until the cereal is evenly coated with the marshmallow mixture.

4. Press into the pan:

   • Pour the cereal mixture into the prepared baking dish and use a spatula or your hands (lightly greased) to press the mixture firmly into an even layer.

5. Cool and set:

   • Let the cereal bars cool in the pan at room temperature for about 30-60 minutes or until they are firm and set.

   • For added fun, you can top the bars with a few extra marshmallows before the bars fully set.

6. Slice and serve:

   • Once the bars have cooled and set, cut them into squares or rectangles, and they’re ready to serve!

Servings and Timing

• Servings: 12-16 bars

• Prep time: 10 minutes

• Cool time: 30-60 minutes

• Total time: 40-70 minutes (including cooling time)

Variations

• Add-ins: You can add extra mix-ins to these bars, like chocolate chips, sprinkles, or crushed pretzels, for added texture and flavor.

• Drizzle: Drizzle melted chocolate or white chocolate over the top for a more indulgent treat.

• Gluten-Free: Use gluten-free marshmallows and a gluten-free version of Lucky Charms for a gluten-free snack.

• Marshmallow Variety: Swap out some of the mini marshmallows for colorful jumbo marshmallows or even flavored marshmallows for a fun twist.

Storage/Reheating

• Storage: Store Lucky Charms Cereal Bars in an airtight container at room temperature for up to 3-4 days.

• Refrigeration: If you want to keep them fresh for a longer period, you can refrigerate them for up to a week, but they may become slightly firmer.

• Freezing: These bars freeze well! Wrap them tightly in plastic wrap or store them in a freezer-safe bag for up to 2-3 months. Thaw at room temperature before serving.

FAQs

1. Can I use regular marshmallows instead of mini ones?

Yes! You can use regular marshmallows, but you’ll need to cut them into smaller pieces to ensure they melt properly and coat the cereal evenly.

2. How can I prevent the bars from being too sticky?

Make sure to press the cereal mixture firmly into the pan, and lightly grease your spatula or hands when pressing down to avoid sticking. You can also lightly spray the baking dish with non-stick cooking spray to help with removal.

3. Can I make these bars ahead of time?

Yes! These cereal bars are perfect for making ahead of time. Just store them in an airtight container to keep them fresh until you’re ready to serve.

4. Can I use a different type of cereal?

Absolutely! If you prefer a different cereal, you can easily swap out the Lucky Charms for another favorite cereal, like Rice Krispies, Cinnamon Toast Crunch, or Fruity Pebbles.

5. How do I keep the bars from falling apart?

To help the bars stay together, make sure the marshmallow mixture is fully melted and the cereal is evenly coated. Press the mixture into the pan firmly, but be careful not to press too hard, as that can make them too dense.

6. Can I add chocolate to these bars?

Yes! You can add chocolate chips or drizzle melted chocolate over the top of the bars for an extra layer of sweetness and richness.

7. How can I make these bars more festive?

For a more festive touch, add colorful sprinkles, holiday-themed marshmallows, or drizzle with icing to match a specific occasion, such as birthdays or holidays.

8. Can I make these bars without butter?

Yes, you can substitute the butter with coconut oil or a dairy-free butter substitute if you’re looking for a dairy-free or vegan version.

9. How long should I let the bars cool before cutting?

Let the bars cool for at least 30 minutes, or until they are firm enough to cut into squares. If you cut them too soon, they might fall apart due to the softness of the marshmallow mixture.

10. Can I double this recipe?

Yes! If you need a larger batch, simply double the ingredients and use a larger baking dish, such as a 9×13-inch pan, and adjust the cooling time if needed.

Conclusion

These Lucky Charms Cereal Bars are an easy, fun, and tasty treat that’s sure to be a hit with both kids and adults alike. With their sweet, chewy texture and colorful marshmallows, they’re perfect for any occasion, from a simple snack to a party treat. The best part is that they come together quickly, require only a few ingredients, and are completely customizable. Whether you’re making them for a special event or just because, these bars are sure to bring a smile to everyone who enjoys them!