Healthy Blueberry Smoothie with Banana and Chia Seeds Recipe

Why You’ll Love This Recipe

This smoothie is a perfect blend of flavor and nutrition. The blueberries provide antioxidants and vitamins, while the banana adds natural sweetness and creaminess. Chia seeds boost the smoothie with fiber, omega-3s, and protein, making it a well-rounded and satisfying option. It’s easy to make, customizable, and a great way to get more fruits, fiber, and healthy fats into your diet!

Ingredients

  • 1/2 cup frozen blueberries
  • 1 ripe banana (fresh or frozen for a thicker texture)
  • 1 tablespoon chia seeds
  • 1/2 cup Greek yogurt (or dairy-free yogurt for a vegan version)
  • 1/2 cup almond milk (or any milk of choice)
  • 1 tablespoon honey or maple syrup (optional, for sweetness)
  • 1/2 teaspoon vanilla extract (optional)
  • Ice cubes (optional, for extra thickness)

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

  1. Add the ingredients to the blender: Start by adding the frozen blueberries, banana, chia seeds, Greek yogurt, and almond milk into the blender. If you prefer a thicker smoothie, add ice cubes.
  2. Blend until smooth: Blend on high for 30-45 seconds, or until everything is well combined and smooth. You can adjust the texture by adding more almond milk if it’s too thick or more ice for a colder, thicker smoothie.
  3. Taste and adjust sweetness: Taste the smoothie and add honey or maple syrup if you prefer more sweetness. Blend again to combine.
  4. Serve: Pour the smoothie into a glass and enjoy immediately. You can garnish with a few extra chia seeds, fresh berries, or a slice of banana for extra texture and flavor.

Servings and Timing

  • Servings: 1
  • Total time: 5 minutes

Variations

  • Tropical Blueberry Smoothie: Add a handful of frozen mango or pineapple for a tropical twist. Coconut milk also makes a great liquid for this version.
  • Protein-Packed Smoothie: Add a scoop of protein powder (vanilla or plant-based) to the smoothie for a protein boost, making it perfect for a post-workout snack.
  • Vegan Blueberry Smoothie: Use dairy-free yogurt and plant-based milk (like coconut, oat, or almond milk) for a completely vegan version.
  • Berry Smoothie: Add strawberries, raspberries, or blackberries for a mixed berry smoothie.
  • Spinach or Kale Smoothie: Add a handful of spinach or kale for an extra nutrient boost. The banana and blueberries will help mask the taste of the greens.

Storage/Reheating

  • Storage: This smoothie is best enjoyed immediately for the freshest flavor and texture. However, if you have leftovers, you can store it in an airtight container in the fridge for up to 24 hours.
  • Freezing: You can freeze the smoothie base (without any liquid) in an airtight container for up to 1 month. When you’re ready to enjoy it, simply blend with fresh liquid for a quick smoothie.
  • Reheating: It’s not recommended to reheat a smoothie, as the texture will change. Smoothies are best enjoyed chilled.

FAQs

1. Can I use fresh blueberries instead of frozen?

Yes, fresh blueberries work fine! If you’re using fresh blueberries, you may want to add some ice cubes for a colder, thicker texture.

2. Can I make this smoothie without yogurt?

Yes, you can skip the yogurt and add more milk for a lighter texture, or substitute with avocado or silken tofu for creaminess.

3. Can I use a different type of milk?

Absolutely! You can use oat milk, soy milk, coconut milk, or any milk of your choice. Adjust the amount of milk depending on how thick or thin you want your smoothie.

4. Can I add other fruits to this smoothie?

Yes, you can mix in other fruits like mango, strawberries, or peaches for a different flavor profile. Just make sure to adjust the liquid if you add more fruit.

5. Can I add protein powder to this smoothie?

Yes! You can easily add a scoop of protein powder (whey or plant-based) to the smoothie to make it more filling and protein-rich.

6. How can I make this smoothie sweeter?

If you like your smoothies on the sweeter side, you can add a tablespoon of honey, maple syrup, or a couple of dates. Adjust to taste.

7. How can I make this smoothie thicker?

If you prefer a thicker smoothie, you can add more frozen fruit (like more frozen banana or berries), use less liquid, or add a tablespoon of oats or chia seeds.

8. Can I make this smoothie ahead of time?

This smoothie is best enjoyed fresh, but you can prep the ingredients the night before and store them in the fridge or freezer for easy blending the next day.

9. Can I use chia seeds for added protein and fiber?

Yes, chia seeds are a great addition to this smoothie! They provide fiber, omega-3 fatty acids, and protein, making the smoothie more filling.

10. Can I make this smoothie into a smoothie bowl?

Yes! If you prefer a thicker consistency, reduce the amount of liquid and serve the smoothie in a bowl. You can top it with granola, nuts, seeds, or fresh fruit for added texture.

Conclusion

This Healthy Blueberry Smoothie with Banana and Chia Seeds is a delicious, nutrient-packed drink that’s perfect for starting your day or refueling after a workout. With the combination of fiber-rich chia seeds, antioxidant-filled blueberries, and creamy banana, it’s a satisfying smoothie that will keep you full and energized. Plus, it’s customizable and easy to make—perfect for busy mornings or a quick, healthy snack anytime!

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Healthy Blueberry Smoothie with Banana and Chia Seeds Recipe

Healthy Blueberry Smoothie with Banana and Chia Seeds Recipe


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  • Author: Ava
  • Total Time: 5 minutes
  • Yield: 1 serving
  • Diet: Vegan

Description

This Healthy Blueberry Smoothie with Banana and Chia Seeds is a refreshing, nutrient-packed drink that’s perfect for breakfast, a mid-day snack, or post-workout recovery. The combination of antioxidant-rich blueberries, creamy banana, and fiber-packed chia seeds provides a smooth, delicious, and energizing smoothie that will keep you feeling full and nourished.


Ingredients

  1. 1/2 cup frozen blueberries
  2. 1 ripe banana (fresh or frozen for a thicker texture)
  3. 1 tablespoon chia seeds
  4. 1/2 cup Greek yogurt (or dairy-free yogurt for a vegan version)
  5. 1/2 cup almond milk (or any milk of choice)
  6. 1 tablespoon honey or maple syrup (optional, for sweetness)
  7. 1/2 teaspoon vanilla extract (optional)
  8. Ice cubes (optional, for extra thickness)

Instructions

Start by adding the frozen blueberries, banana, chia seeds, Greek yogurt, and almond milk into the blender. If you prefer a thicker smoothie, add ice cubes.

  1. Blend on high for 30-45 seconds, or until everything is well combined and smooth. You can adjust the texture by adding more almond milk if it’s too thick or more ice for a colder, thicker smoothie.
  2. Taste the smoothie and add honey or maple syrup if you prefer more sweetness. Blend again to combine.
  3. Pour the smoothie into a glass and enjoy immediately. You can garnish with a few extra chia seeds, fresh berries, or a slice of banana for extra texture and flavor.

Notes

  1. If you prefer a thicker smoothie, you can add more frozen fruit (like banana or berries) or a tablespoon of oats or chia seeds.
  2. For a vegan version, use plant-based yogurt and milk, such as coconut or oat milk.
  3. You can make this smoothie into a smoothie bowl by reducing the amount of liquid and topping with granola, nuts, seeds, or fresh fruit.
  4. If you want to make it ahead of time, prep the ingredients the night before and store them in the fridge or freezer for easy blending the next day.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast, Snack, Post-Workout
  • Method: Blender
  • Cuisine: American

Nutrition

  • Serving Size: 1 smoothie
  • Calories: 250
  • Sugar: 21g
  • Sodium: 50mg
  • Fat: 9g
  • Saturated Fat: 1g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 7g
  • Protein: 6g
  • Cholesterol: 5mg

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