Frozen Cherry Limeade Margarita

Why You’ll Love This Recipe

This Frozen Cherry Limeade Margarita is a deliciously refreshing combination of sweet cherries and tangy lime, balanced perfectly by the smoothness of tequila and the hint of orange liqueur. The frozen consistency makes it feel like a slushy treat, while the tangy lime and cherry flavors provide a fruity, bold punch. Easy to make and super fun to drink, it’s the perfect cocktail for summer evenings, pool parties, or when you just want something chilled and delicious to sip on. Plus, it’s versatile—adjust the sweetness and tartness to your liking!

Ingredients

  • 2 cups frozen cherries (or fresh cherries, pitted and frozen)

  • 1/2 cup fresh lime juice (about 4-5 limes)

  • 1/4 cup simple syrup (adjust to taste; can substitute with agave or honey)

  • 1/4 cup triple sec or orange liqueur

  • 1/2 cup tequila (preferably silver or blanco)

  • 1-2 cups ice (depending on desired slushiness)

  • Lime wedges and cherry for garnish

  • Salt or sugar for rimming the glass (optional)

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

  1. Prepare the glasses:

    • If you want to rim your glasses with salt or sugar, run a lime wedge along the rim of each glass, then dip it into a plate of salt or sugar. Set the glasses aside.

  2. Blend the ingredients:

    • In a blender, combine the frozen cherries, lime juice, simple syrup, triple sec, tequila, and ice. Blend until smooth and slushy. If you prefer a thicker consistency, add more ice; if it’s too thick, add a little water or more lime juice to thin it out.

  3. Taste and adjust:

    • Taste the margarita and adjust the sweetness by adding more simple syrup or adjusting the lime juice for more tartness, depending on your preferences.

  4. Serve:

    • Pour the frozen cherry limeade margarita into the prepared glasses. Garnish with a lime wedge and a cherry on top for a festive look.

  5. Enjoy:

    • Serve immediately and enjoy the refreshing, fruity margarita!

Servings and Timing

  • Servings: Makes 2-3 servings (depending on glass size)

  • Prep Time: 5-10 minutes

  • Total Time: 5-10 minutes

Variations

  • Non-alcoholic version: For a mocktail, simply omit the tequila and orange liqueur, and add extra lime juice or a splash of soda water for a fizzy kick.

  • Berry twist: Add a handful of raspberries or strawberries for an added depth of flavor and color.

  • Spicy kick: Add a few slices of jalapeño or a pinch of cayenne pepper to the mix for a spicy variation that pairs beautifully with the sweet and tart flavors.

  • Frozen fruit options: You can swap cherries for other frozen fruits like mango, peach, or blueberry for a different fruity margarita flavor.

Storage/Reheating

This Frozen Cherry Limeade Margarita is best enjoyed immediately while it’s icy and refreshing. If you have leftovers, store them in the freezer, though the margarita will solidify as it freezes. You can re-blend it with a little extra lime juice or water to restore its slushy texture when you’re ready to enjoy again.

FAQs

1. Can I use fresh cherries instead of frozen?

Yes, you can use fresh cherries, but you’ll need to add more ice to the blender to achieve the frozen, slushy consistency.

2. Can I make this margarita in advance?

You can prepare the ingredients ahead of time and keep them in the fridge, but it’s best to blend the margarita right before serving to keep it icy and fresh.

3. Can I make a batch of these for a party?

Yes! To make a larger batch, simply scale up the ingredients and blend in batches. You can also prepare the margaritas in advance and freeze them in individual servings for easy access when guests arrive.

4. Can I substitute the triple sec with something else?

Yes, you can use other orange liqueurs like Cointreau, Grand Marnier, or even orange juice for a slightly different flavor.

5. Can I make this margarita without alcohol?

Yes! For a non-alcoholic version, just leave out the tequila and triple sec, and you’ll still have a delicious cherry lime slushy.

6. Can I use a different sweetener besides simple syrup?

Yes! You can use agave syrup, honey, or maple syrup as an alternative sweetener, or adjust the sweetness with stevia or a sugar substitute if desired.

7. Can I use bottled lime juice instead of fresh?

While fresh lime juice is recommended for the best flavor, you can use bottled lime juice in a pinch. However, fresh lime juice offers a brighter, more natural tartness.

8. Can I make this margarita spicier?

Yes! To make your margarita spicier, add fresh jalapeño slices or a dash of cayenne pepper to the blender, or rim the glass with chili powder and salt for an added kick.

9. How can I adjust the consistency of the margarita?

If the margarita is too thick, add a little more lime juice, water, or even a splash of soda water to thin it out. If it’s too runny, add more ice or frozen cherries to thicken it.

10. Can I use a blender or a food processor for this recipe?

A blender is ideal for creating a smooth, slushy texture, but a food processor can work too. Just be sure to blend until the ice is completely crushed and the ingredients are smooth.

Conclusion

The Frozen Cherry Limeade Margarita is the perfect summer drink—refreshing, fruity, and perfectly balanced. Whether you’re hosting a summer party or simply enjoying a relaxing evening, this margarita is a fun and delicious way to cool off and indulge. With a beautiful combination of tart lime and sweet cherry, paired with a splash of tequila and orange liqueur, it’s a cocktail that will have everyone coming back for more. Enjoy the refreshing flavors and cheers to a fun, vibrant drink!

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Frozen Cherry Limeade Margarita

Frozen Cherry Limeade Margarita


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  • Author: Ava
  • Total Time: 5-10 minutes
  • Yield: 2-3 servings (depending on glass size)
  • Diet: Vegan

Description

The Frozen Cherry Limeade Margarita is a refreshing and fruity twist on the classic margarita, blending tart lime, sweet cherries, tequila, and orange liqueur for a fun, icy cocktail perfect for summer parties or casual sipping.


Ingredients


  1. 2 cups frozen cherries (or fresh cherries, pitted and frozen)

    1/2 cup fresh lime juice (about 45 limes)

    1/4 cup simple syrup (adjust to taste; can substitute with agave or honey)

    1/4 cup triple sec or orange liqueur

    1/2 cup tequila (preferably silver or blanco)

    12 cups ice (depending on desired slushiness)

    Lime wedges and cherry for garnish

    Salt or sugar for rimming the glass (optional)


Instructions

  1. undefined

Notes

  • For a non-alcoholic version, omit the tequila and orange liqueur, adding extra lime juice or soda water for a fizzy kick.
  • For a spicy variation, add fresh jalapeño slices or cayenne pepper to the blender for a spicy kick.
  • Feel free to swap cherries for other frozen fruits like mango, peach, or blueberry for a unique twist.
  • If you prefer a different sweetener, try agave syrup, honey, or maple syrup as alternatives to simple syrup.
  • Prep Time: 5-10 minutes
  • Cook Time: undefined
  • Category: Cocktail
  • Method: Blending
  • Cuisine: Mexican, Cocktail

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 25g
  • Sodium: 10mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Protein: 1g
  • Cholesterol: 0mg

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