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Cream Cheese Fruit Dip Recipe


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4 from 90 reviews

  • Author: Ava
  • Total Time: 10 minutes
  • Yield: 16 servings
  • Diet: Vegetarian

Description

This Cream Cheese Fruit Dip is a luscious, creamy treat perfect for parties or a casual snack. Combining whipped cream, powdered sugar, vanilla, and smooth cream cheese, it offers a sweet and tangy complement to fresh, assorted fruits. Ready in just 10 minutes, this versatile dip elevates any fruit platter effortlessly.


Ingredients

Dip Ingredients

  • 1 cup heavy whipping cream
  • ½ cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 8-ounce package cream cheese, room temperature

For Serving

  • Assorted fresh fruits (such as strawberries, apple slices, pineapple chunks, grapes, and celery sticks)


Instructions

  1. Whip the cream mixture: Place the heavy whipping cream, powdered sugar, and vanilla extract in the bowl of a stand mixer fitted with the whisk attachment. Whisk on low speed for about 30 seconds to incorporate the sugar, then increase to medium-high speed. Continue whisking for 3-4 minutes until stiff peaks form. Transfer the whipped cream to a large bowl and set aside.
  2. Whip the cream cheese: Using the same stand mixer bowl now fitted with the paddle attachment, beat the room temperature cream cheese on high speed for about 1 minute until it is smooth and fluffy.
  3. Combine whipped cream and cream cheese: Gently fold the reserved whipped cream into the whipped cream cheese using a large silicone spatula. Mix carefully to preserve the airy texture and prevent deflating the whipped cream.
  4. Serve or store: Transfer the finished cream cheese fruit dip to a serving dish. Serve immediately alongside an assortment of fresh fruits, or cover and refrigerate in an airtight container until ready to serve.

Notes

  • For best results, ensure the cream cheese is softened to room temperature before whipping to prevent lumps.
  • You can substitute powdered sugar with honey or agave syrup for a different sweetness profile.
  • This dip can be prepared a few hours ahead and refrigerated; give it a gentle stir before serving.
  • Try pairing with a variety of fruits such as berries, apple slices, pineapple, grapes, or even crunchy vegetables like celery for a refreshing snack.
  • Use a silicone spatula for folding to maintain the lightness of the dip.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dips & Spreads
  • Method: No-Cook
  • Cuisine: American