Name: Chocolate Peanut Butter Mousse
Prep time: 15 min
Total time: 1 h 15 min
Cuisine: American
Ingredients: 1 cup heavy whipping cream; 6 oz semi-sweet or dark chocolate, chopped (or chocolate chips); 1/2 cup creamy peanut butter; 1/4 cup powdered sugar; 1 tsp vanilla extract; Pinch of salt (optional); Optional toppings: chocolate shavings, crushed peanuts, whipped cream

Why You’ll Love This Recipe

If you’re a fan of chocolate and peanut butter, this dessert is your dream come true. It’s a no-fuss recipe that comes together quickly with just a handful of ingredients. The texture is airy yet rich, and the combination of chocolate and peanut butter offers a sweet-savory depth that’s truly satisfying. Plus, it can be made ahead of time, making it ideal for entertaining or prepping desserts in advance.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Heavy whipping cream
Semi-sweet or dark chocolate (chopped or chips)
Creamy peanut butter
Powdered sugar
Vanilla extract
Salt (optional, to balance sweetness)
Optional toppings: chocolate shavings, crushed peanuts, whipped cream

Directions

Melt the chocolate: In a heatproof bowl, melt the chocolate using a microwave or double boiler until smooth. Set aside to cool slightly.
Whip the cream: In a mixing bowl, whip the heavy cream until soft peaks form. Reserve a portion for topping if desired.
Make the peanut butter base: In another bowl, mix the peanut butter, powdered sugar, vanilla, and a pinch of salt until smooth.
Combine the chocolate and peanut butter: Stir the melted chocolate into the peanut butter mixture until well blended.
Fold in the whipped cream: Gently fold the whipped cream into the chocolate-peanut butter mixture in batches until light and fluffy.
Chill: Spoon the mousse into serving glasses or bowls and refrigerate for at least 1–2 hours, or until set.
Serve: Top with reserved whipped cream, chocolate shavings, or crushed peanuts just before serving.

Servings and timing

Servings: 4–6
Prep time: 15 minutes
Chill time: 1–2 hours
Total time: Approximately 1 hour 15 minutes to 2 hours 15 minutes

Variations

Add crunch: Fold in crushed cookies, toffee bits, or chopped roasted peanuts for texture.
Vegan option: Use coconut cream, dairy-free chocolate, and a plant-based peanut butter.
Layer it: Create parfait-style layers with crushed graham crackers or brownie crumbles.
Mocha twist: Add a small amount of espresso powder to the melted chocolate.
Frozen mousse: Freeze the mousse for a firmer, ice cream-like texture.

Storage/Reheating

Store Chocolate Peanut Butter Mousse in the refrigerator, covered, for up to 3 days. It’s best served cold and does not require reheating. For longer storage, freeze the mousse in airtight containers for up to 1 month. Thaw in the refrigerator before serving.

FAQs

Can I make this mousse ahead of time?

Yes, it’s perfect for making ahead. Prepare it the night before and chill until ready to serve.

What kind of chocolate should I use?

Semi-sweet or dark chocolate works best. You can use chocolate chips or chopped chocolate bars.

Can I use natural peanut butter?

Yes, but make sure it’s well stirred and smooth for the best texture.

Do I need gelatin to set the mousse?

No, the whipped cream gives this mousse its structure without the need for gelatin.

How do I make it sweeter?

Add a little extra powdered sugar to taste, but be careful not to overpower the chocolate-peanut butter flavor.

Is this mousse freezer-friendly?

Yes, you can freeze it for up to a month. It becomes more like a frozen dessert when served straight from the freezer.

Can I make this mousse without an electric mixer?

Yes, but it will require more effort to whip the cream by hand. A whisk will do the job with patience.

What should I serve it in?

Small dessert glasses, ramekins, or even mini mason jars work beautifully for presentation.

Can I make this recipe nut-free?

Swap peanut butter for sunflower seed butter or another nut-free alternative.

What toppings go well with this mousse?

Whipped cream, chocolate curls, chopped peanuts, sea salt flakes, or crushed cookies all make great toppings.

Conclusion

Chocolate Peanut Butter Mousse is a heavenly dessert that delivers rich, satisfying flavor with minimal effort. Whether you’re making it for a dinner party or indulging in a quiet treat at home, it’s a guaranteed hit. The velvety texture and classic flavor combination make this mousse a go-to dessert that’s both impressive and comforting.