Cheesy and Crispy Air Fryer Tortellini

Why You’ll Love This Recipe

Cheesy and Crispy Air Fryer Tortellini is the ultimate comfort snack! You get all the flavors you love in a crispy, golden form, with a cheesy center that’s sure to satisfy. The air fryer gives you the perfect crispiness without needing excess oil, making these tortellini much lighter and healthier than traditional frying methods. They’re quick and easy to make, perfect for a party appetizer, snack, or even a quick dinner. Best of all, they are fully customizable depending on your cheese or sauce preferences!

Ingredients

• 1 package (9 oz) refrigerated or frozen cheese tortellini (or your favorite tortellini)

• 2 tbsp olive oil (or cooking spray)

• 1/2 cup shredded mozzarella cheese

• 1/4 cup grated Parmesan cheese

• 1 tsp garlic powder

• 1/2 tsp dried oregano (optional)

• Salt and pepper, to taste

• Marinara sauce or ranch for dipping (optional)

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

1. Preheat the air fryer: Preheat your air fryer to 375°F (190°C) for about 3-5 minutes.

2. Cook the tortellini: If using frozen tortellini, cook it according to the package instructions until tender. If using fresh, just follow the package instructions. Drain and let the tortellini cool for a few minutes so it doesn’t get too soft when air frying.

3. Coat with olive oil and seasonings: In a bowl, toss the cooked tortellini with olive oil, garlic powder, oregano (if using), salt, and pepper. Make sure the tortellini is evenly coated.

4. Add cheese: Add the shredded mozzarella and Parmesan cheese to the bowl and toss until the cheese sticks to the tortellini. If you want extra cheese on the outside, you can sprinkle a little more Parmesan over the top.

5. Air fry the tortellini: Lightly spray the air fryer basket with cooking spray to prevent sticking. Place the seasoned tortellini in the basket in a single layer, making sure not to overcrowd. You may need to cook in batches depending on the size of your air fryer. Air fry at 375°F (190°C) for about 7-9 minutes, shaking the basket halfway through, until the tortellini is golden brown and crispy.

6. Serve: Once crispy and golden, remove the tortellini from the air fryer and serve immediately with your favorite dipping sauce, such as marinara, ranch, or garlic butter.

Servings and Timing

• Servings: 4 (as a snack or appetizer)

• Total time: 15 minutes

• Active time: 10 minutes

• Cooking time: 7-9 minutes (depending on air fryer size)

Variations

• Add extra cheese: For an extra cheesy bite, you can stuff the tortellini with more cheese before air frying. Just make sure the tortellini is properly sealed to avoid spilling.

• Spicy Tortellini: Add red pepper flakes to the seasoning mix for a spicy kick.

• Herb-infused: Add some finely chopped fresh basil or thyme to the seasoning mix for an herby flavor boost.

• Gluten-Free: Use gluten-free tortellini for a gluten-free version of this recipe.

• Meat-filled tortellini: If you prefer meat-filled tortellini, this recipe works just as well with sausage or chicken-filled tortellini.

Storage/Reheating

• Storage: Leftover tortellini can be stored in an airtight container in the refrigerator for up to 2-3 days.

• Reheating: Reheat in the air fryer at 350°F (175°C) for 3-4 minutes to restore the crispiness.

FAQs

Can I use frozen tortellini for this recipe?

Yes, frozen tortellini works perfectly. Just cook the tortellini according to the package instructions before tossing with the seasonings and air frying. If you’re using frozen tortellini, you may need to cook it a bit longer.

Can I make this recipe with other types of pasta?

Yes, you can use any small pasta shape like ravioli, gnocchi, or even tortellini with different fillings. Just ensure the pasta is cooked first and follows the same seasoning method.

Do I need to pre-cook the tortellini?

Yes, you should cook the tortellini before air frying, whether fresh or frozen. This ensures the pasta is tender inside and that the crispy outer layer cooks properly in the air fryer.

Can I make these tortellini ahead of time?

For best results, it’s recommended to cook and air fry the tortellini fresh. However, you can prepare the tortellini with seasoning and cheese ahead of time and refrigerate them for up to 24 hours before air frying.

Can I use a different type of cheese?

Definitely! You can use any type of cheese that melts well, such as gouda, cheddar, or provolone, for a different flavor profile. Mozzarella and Parmesan are the most common choices, but feel free to experiment!

How do I know when the tortellini is done?

The tortellini is done when it is golden brown and crispy on the outside, with the cheese slightly melted. If you’re unsure, give it a quick taste test—crispy on the outside and gooey on the inside is the perfect combination!

Conclusion

Cheesy and Crispy Air Fryer Tortellini is a fun and easy dish that delivers all the cheesy, crispy goodness you love with a fraction of the effort. The air fryer provides the perfect crispy texture while keeping the inside tender and cheesy. Whether served as an appetizer, snack, or side dish, these tortellini are always a hit. Quick to make and even quicker to devour, this recipe is perfect for anyone looking for a delicious, fun twist on traditional pasta. Try it today for a satisfying and crispy treat!