Why You’ll Love This Recipe

Flavor Fusion: Combines the best elements of a cheeseburger and a pizza into one delicious dish.
Customizable: Easily adaptable with your favorite burger toppings.
Family-Friendly: A hit with both kids and adults alike.
Quick and Easy: Simple to prepare, making it ideal for weeknight dinners or casual gatherings.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Pizza dough (store-bought or homemade)
Ground beef
Onion, chopped
Ketchup
Yellow mustard
Mayonnaise
Shredded cheddar cheese
Shredded mozzarella cheese
Dill pickle slices
Optional: lettuce, tomato slices, bacon bits, sesame seeds

Directions

Preheat Oven: Set your oven to 220°C (425°F).
Prepare Sauce: In a bowl, mix together ketchup, yellow mustard, and mayonnaise to create the special sauce.
Cook Beef: In a skillet over medium heat, cook the ground beef and chopped onion until the beef is browned and the onion is translucent. Drain excess fat.
Prepare Dough: Roll out the pizza dough on a baking sheet or pizza stone. If desired, brush the edges with egg wash and sprinkle with sesame seeds for a burger bun effect.
Assemble Pizza:
- Spread the special sauce evenly over the dough.
- Sprinkle a layer of shredded cheddar and mozzarella cheeses.
- Distribute the cooked beef and onion mixture over the cheese.
- Add dill pickle slices and any additional toppings like tomato slices or bacon bits.
- Top with another layer of shredded cheeses.
Bake: Place the pizza in the preheated oven and bake for 12-15 minutes, or until the crust is golden and the cheese is bubbly.
Garnish and Serve: Remove from oven and, if desired, top with shredded lettuce. Slice and serve hot.

Servings and Timing

Servings: 4-6
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes

Variations

Bacon Cheeseburger Pizza: Add cooked bacon bits for extra flavor.
Spicy Kick: Incorporate jalapeño slices or a dash of hot sauce.
Vegetarian Option: Substitute ground beef with plant-based meat alternatives.
Cheese Lovers: Experiment with different cheeses like provolone or Swiss.

Storage/Reheating

Storage: Store leftover pizza slices in an airtight container in the refrigerator for up to 3 days.
Reheating: Reheat in a preheated oven at 180°C (350°F) for 5-10 minutes or until heated through. Alternatively, microwave individual slices for 1-2 minutes.

FAQs

What type of pizza dough works best for Cheeseburger Pizza?

Both store-bought and homemade pizza dough work well. Choose a dough that yields a sturdy crust to hold the hearty toppings.

Can I make the special sauce ahead of time?

Yes, the sauce can be prepared in advance and stored in the refrigerator for up to a week.

Is it necessary to pre-bake the pizza crust?

Pre-baking the crust for a few minutes ensures it doesn’t become soggy from the toppings.

Can I freeze Cheeseburger Pizza?

It’s best to freeze the assembled, unbaked pizza. Wrap it tightly and freeze for up to 2 months. Bake from frozen, adding a few extra minutes to the cooking time.

What other toppings can I add?

Feel free to add toppings like sautéed mushrooms, green peppers, or different cheeses to customize your pizza.

How do I prevent the crust from getting soggy?

Ensure the beef mixture is well-drained and avoid overloading the pizza with sauce or toppings.

Can I use a different type of meat?

Yes, ground turkey or chicken can be used as alternatives to beef.

Is this recipe suitable for kids?

Absolutely! The familiar flavors of cheeseburgers and pizza make it a kid-friendly meal.

How can I make the crust taste more like a burger bun?

Brushing the crust edges with egg wash and sprinkling sesame seeds before baking adds a burger bun touch.

Can I add lettuce to the pizza?

Yes, add shredded lettuce after baking to maintain its crispness.

Conclusion

Cheeseburger Pizza is a creative and delicious way to enjoy the flavors of a cheeseburger in a pizza format. Its versatility allows for endless customization, making it a perfect meal for family dinners, parties, or casual get-togethers. Give this recipe a try and savor the delightful combination of two classic favorites.