
Why You’ll Love This Recipe
Air Fryer Apple Taquitos are the perfect blend of sweet and crunchy. The spiced apple filling wrapped in a soft tortilla and crisped to perfection in the air fryer delivers comfort-food vibes without the need for deep frying. They’re incredibly easy to make, kid-friendly, and can be served with your favorite toppings like whipped cream, caramel sauce, or a dusting of cinnamon sugar. Whether you’re serving them as a dessert or a cozy afternoon snack, these taquitos are guaranteed to be a hit.
Ingredients
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
- Flour tortillas (small/6-inch size)
- Apple pie filling or diced apples with cinnamon and sugar
- Ground cinnamon
- Granulated sugar
- Butter (melted)
- Cooking spray (optional, for extra crispiness)
Directions
- If using fresh apples, peel and dice them, then cook with cinnamon and sugar until tender.
- Place 2–3 tablespoons of apple filling in the center of each tortilla.
- Roll the tortilla tightly into a taquito shape and secure the end with a toothpick if necessary.
- Brush each taquito with melted butter and sprinkle with a cinnamon-sugar mixture.
- Preheat the air fryer to 375°F (190°C) for 2–3 minutes.
- Place taquitos in a single layer in the air fryer basket. Lightly spray with cooking spray if desired.
- Air fry for 6–8 minutes, flipping halfway through, until golden and crispy.
- Let cool slightly before serving. Remove toothpicks if used.
Servings and timing
This recipe makes approximately 8 taquitos and serves 4 people.
Prep Time: 10 minutes
Cook Time: 8 minutes
Total Time: 18 minutes
Variations
- Caramel Apple Taquitos: Add a drizzle of caramel sauce inside the tortilla before rolling.
- Cream Cheese Filling: Add a spoonful of sweetened cream cheese along with the apple filling for a cheesecake twist.
- Different Fruits: Substitute apples with pears, peaches, or berries for a seasonal variation.
- Gluten-Free Option: Use gluten-free tortillas if needed.
- Sugar-Free Version: Opt for a sugar substitute and sugar-free apple pie filling to reduce added sugars.
Storage/Reheating
Store leftover taquitos in an airtight container in the refrigerator for up to 3 days. To reheat, place them back in the air fryer at 350°F for 3–4 minutes to regain their crispiness. Avoid microwaving as it can make them soggy.
FAQs
What type of apple is best for these taquitos?
Granny Smith apples are ideal for their tart flavor and firm texture, but any firm apple like Honeycrisp or Fuji works well.
Can I use canned apple pie filling?
Yes, canned apple pie filling is a quick and easy option. Just chop the apples slightly if the chunks are too large.
Can I make these ahead of time?
Yes, you can prepare and roll the taquitos ahead of time and store them in the fridge. Air fry just before serving.
Do I need to use toothpicks to hold them together?
Toothpicks help keep the taquitos rolled tightly, but they’re optional if your tortillas hold well on their own.
Can I freeze them?
Yes, freeze the rolled and unbaked taquitos on a baking sheet, then transfer to a freezer bag. Air fry directly from frozen, adding a couple extra minutes.
What dipping sauces go well with these?
Caramel sauce, vanilla glaze, whipped cream, or even a scoop of ice cream make great accompaniments.
How do I prevent them from unrolling during cooking?
Roll them tightly and place seam-side down in the air fryer. A dab of melted butter can help seal the edge.
Can I use corn tortillas?
Flour tortillas work best for this recipe due to their softness and pliability. Corn tortillas may crack when rolled.
What if I don’t have an air fryer?
You can bake them in a preheated oven at 400°F for 10–12 minutes, flipping halfway through.
Can I add nuts to the filling?
Absolutely! Chopped pecans or walnuts add a lovely crunch and extra flavor.
Conclusion
Air Fryer Apple Taquitos are a quick and irresistible treat that combines simplicity with comforting flavors. Whether you’re satisfying a late-night craving or making a fun dessert for the family, these taquitos will become a go-to favorite. With endless variations and minimal prep, this recipe is a keeper for busy weeknights or last-minute guests.
Print
Air Fryer Apple Taquitos
- Total Time: 18 minutes
- Yield: 4 servings (8 taquitos)
- Diet: Vegetarian
Description
Crispy, golden, and filled with warm spiced apples, these Air Fryer Apple Taquitos are a delightful dessert or snack that comes together quickly with minimal ingredients and a lighter twist.
Ingredients
- 8 small (6-inch) flour tortillas
- 1 1/2 cups apple pie filling or 2 cups peeled and diced apples cooked with cinnamon and sugar
- 1 tsp ground cinnamon
- 2 tbsp granulated sugar
- 2 tbsp butter, melted
- Cooking spray (optional)
Instructions
If using fresh apples, peel and dice them, then cook with cinnamon and sugar until tender.
- Place 2–3 tablespoons of apple filling in the center of each tortilla.
- Roll the tortilla tightly into a taquito shape and secure the end with a toothpick if necessary.
- Brush each taquito with melted butter and sprinkle with a cinnamon-sugar mixture.
- Preheat the air fryer to 375°F (190°C) for 2–3 minutes.
- Place taquitos in a single layer in the air fryer basket. Lightly spray with cooking spray if desired.
- Air fry for 6–8 minutes, flipping halfway through, until golden and crispy.
- Let cool slightly before serving. Remove toothpicks if used.
Notes
- Use gluten-free tortillas for a gluten-free option.
- To prevent unrolling, place taquitos seam-side down and roll tightly.
- Serve with whipped cream, caramel sauce, or a scoop of ice cream.
- Reheat leftovers in the air fryer to maintain crispiness.
- Freeze unbaked taquitos and air fry directly from frozen, adding a few extra minutes.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Dessert
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 2 taquitos
- Calories: 220
- Sugar: 12g
- Sodium: 180mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 15mg