Why You’ll Love This Recipe

Quick and Easy: This dish comes together in under 30 minutes, making it perfect for busy nights when you want a tasty meal without a lot of fuss.
Flavorful: The combination of honey and garlic creates a sweet-savory sauce that perfectly complements the shrimp, sausage, and broccoli.
Healthy: With a balance of lean protein from the shrimp, hearty sausage, and nutritious broccoli, this meal is both filling and nutritious.
One-Pan Wonder: Minimal clean-up required as everything is cooked in one pan, saving you time and effort.

Ingredients

1 lb shrimp, peeled and deveined
2 sausage links, sliced (use your favorite type of sausage)
2 cups broccoli florets
3 cloves garlic, minced
3 tablespoons honey
2 tablespoons soy sauce
1 tablespoon olive oil
1 tablespoon lemon juice
Salt and pepper to taste
Red pepper flakes (optional for heat)

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

Heat a large skillet over medium-high heat and add olive oil.
Once the oil is hot, add the sausage slices and cook until browned on both sides, about 5-6 minutes.
Add the shrimp to the skillet with the sausage and cook until pink and opaque, about 3-4 minutes per side. Remove both the sausage and shrimp from the skillet and set aside.
In the same skillet, add the minced garlic and sauté for 30 seconds until fragrant.
Add the honey, soy sauce, and lemon juice to the pan. Stir well and bring to a simmer for 2-3 minutes to let the sauce thicken slightly.
Add the broccoli florets to the skillet, stirring them into the sauce. Cook for 5-6 minutes until the broccoli is tender but still crisp.
Return the shrimp and sausage to the skillet. Toss everything together until evenly coated with the sauce. Season with salt, pepper, and red pepper flakes (if desired).
Serve hot and enjoy!

Servings and Timing

Servings: 4
Prep time: 10 minutes
Cook time: 15-20 minutes
Total time: 25-30 minutes

Variations

Swap the sausage: Feel free to use turkey sausage, chicken sausage, or a plant-based sausage for a different flavor profile.
Use different vegetables: If broccoli isn’t your favorite, try swapping it for asparagus, green beans, or bell peppers.
Add a starch: Serve this dish with rice, quinoa, or mashed potatoes for a more filling meal.
Spice it up: If you prefer a spicier dish, add more red pepper flakes or a dash of sriracha sauce to the honey garlic sauce.

Storage/Reheating

Storage: Store any leftovers in an airtight container in the refrigerator for up to 3 days.
Reheating: Reheat in the microwave or on the stovetop over medium heat until warmed through. Add a splash of water or broth to help retain moisture if needed.

FAQs

Can I use frozen shrimp for this recipe?

Yes, frozen shrimp can be used. Just make sure to thaw them completely before cooking for best results.

Can I use a different type of sausage?

Absolutely! You can use any sausage you prefer, such as chicken, turkey, or even plant-based sausage for a healthier or vegetarian option.

Can I substitute the honey for something else?

You can substitute the honey with maple syrup or agave nectar if you prefer a different sweetener.

How can I make this recipe spicier?

If you like spice, increase the amount of red pepper flakes or add a splash of hot sauce like sriracha.

Is this recipe gluten-free?

Yes, this recipe is naturally gluten-free, as long as the soy sauce you use is gluten-free.

Can I make this recipe ahead of time?

You can prepare the sausage and shrimp ahead of time, but it’s best to cook the broccoli and assemble everything just before serving.

How do I know when the shrimp are cooked?

The shrimp will turn pink and opaque when cooked through. Be careful not to overcook them, as they can become rubbery.

Can I use other vegetables instead of broccoli?

Yes! You can use vegetables like green beans, asparagus, or bell peppers as alternatives to broccoli.

How can I make this recipe more filling?

Serve it over rice or add a side of mashed potatoes for a heartier meal.

Can I freeze leftovers?

It’s not ideal to freeze this dish as shrimp and broccoli do not freeze well, but you can freeze the shrimp and sausage separately if needed.

Conclusion

Honey Garlic Shrimp, Sausage & Broccoli is a perfect weeknight meal that combines savory flavors with a touch of sweetness. With minimal ingredients and easy preparation, this dish is sure to please everyone at the table. Whether you stick with the original recipe or customize it to your liking, this meal is both delicious and versatile. Try it out today and see why it’ll quickly become a go-to favorite!