Description
These refreshing strawberry popsicles are a perfect summer treat, combining the natural sweetness of frozen strawberries with a hint of vanilla. Easy to make with just a few ingredients, they’re a healthy and delicious way to cool down and satisfy your sweet tooth without any added preservatives.
Ingredients
Ingredients
- 3 cups very cold water
- 2 cups frozen strawberries
- 1/4 cup granulated sugar
- 1 1/2 teaspoons vanilla extract
Instructions
- Optional maceration: In a large bowl, combine frozen strawberries and granulated sugar. Toss well to coat the berries evenly and let them sit for 20 minutes. This step helps to draw out the strawberry juices and intensifies the flavor.
- Blend ingredients: Add the water, strawberries (macerated or not), sugar, and vanilla extract into a food processor. Pulse and blend the mixture for 2 to 3 minutes until you achieve a smooth or your preferred texture.
- Prepare popsicle molds: Insert popsicle sticks into your molds if your mold requires it at this stage. Otherwise, follow your specific mold’s instructions for adding sticks.
- Pour mixture into molds: Use a spoon or ladle to fill each popsicle mold to the top with the blended strawberry mixture.
- Freeze: Place the filled molds in the freezer and allow them to freeze completely for at least 4 hours.
- Serve: Once frozen, carefully remove the popsicles from the molds, using warm water if necessary to loosen them. Enjoy your homemade strawberry popsicles!
Notes
- You can adjust the sugar quantity based on your sweetness preference or substitute with honey or maple syrup for a natural sweetener.
- For a creamier texture, consider blending in a little yogurt or coconut milk before freezing.
- If you prefer chunkier popsicles, pulse the mixture briefly instead of fully blending.
- Make sure popsicle molds are tightly sealed to avoid freezer burn and freezer odors.
- Use fresh strawberries if frozen are not available; adjust the water quantity accordingly since fresh berries have more liquid.
- Prep Time: 25 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Blending
- Cuisine: American
