Description
Delight in these easy and delicious Strawberry Brownies, made from a strawberry cake mix and topped with a luscious strawberry glaze. Perfectly moist with a sweet fruity touch, these brownies are an ideal treat for any occasion.
Ingredients
Brownie Batter
- 1 box strawberry cake mix
- 2 eggs
- 1/3 cup canola oil
- 1 tsp vanilla extract
Glaze
- 3/4 cup powdered sugar
- 2 tbsp strawberry preserves
- 1 1/2 tbsp milk
Other
- Non-stick cooking spray
Instructions
- Gather Ingredients: Collect all the necessary ingredients including cake mix, eggs, oil, vanilla extract, powdered sugar, strawberry preserves, milk, and non-stick cooking spray to ensure a smooth baking process.
- Preheat Oven and Prepare Pan: Set the oven to 350°F (175°C) and lightly grease your brownie pan with non-stick cooking spray to prevent sticking.
- Mix Batter: In a large bowl, combine the strawberry cake mix, eggs, canola oil, and vanilla extract. Stir well until the batter is smooth and evenly mixed.
- Pour Batter: Transfer the prepared batter into the greased brownie pan, spreading it evenly to ensure uniform baking.
- Bake Brownies: Place the pan in the preheated oven and bake for 18 minutes or until a toothpick inserted in the center comes out clean.
- Cool Brownies: Remove the pan from the oven and allow the brownies to cool completely in the pan to set properly before glazing.
- Prepare Glaze: While the brownies cool, whisk together the strawberry preserves, powdered sugar, and milk in a bowl until the glaze is smooth and well combined.
- Apply Glaze: Spread the strawberry glaze evenly over the cooled brownies, then let them stand to allow the glaze to set before slicing and serving.
Notes
- For best results, ensure the brownies are fully cooled before applying the glaze to prevent it from melting.
- You can substitute canola oil with vegetable oil or melted butter for variation in flavor.
- Store leftovers in an airtight container at room temperature for up to 3 days.
- To make this recipe dairy-free, use a plant-based milk alternative in the glaze.
- Prep Time: 7 minutes
- Cook Time: 18 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
