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Strawberry Banana Milkshake


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  • Author: Ava
  • Total Time: 5 minutes
  • Yield: 2 servings
  • Diet: Vegetarian

Description

Strawberry Banana Milkshake is a creamy, fruity treat blending fresh strawberries, ripe banana, ice cream, and milk for a rich and refreshing drink.


Ingredients

  1. 1 cup fresh strawberries, hulled and sliced
    1 ripe banana, sliced
    2 cups vanilla ice cream
    1 cup milk (any kind – whole, almond, oat, etc.)
    1 tablespoon honey or sugar (optional, depending on sweetness)
    Whipped cream (optional, for topping)
    Extra strawberry or banana slices (optional, for garnish)

Instructions

Wash and hull the strawberries, then slice them into smaller pieces for easier blending. Peel and slice the banana.

  1. In a blender, combine the sliced strawberries, banana, vanilla ice cream, and milk. Blend on high until smooth and creamy.
  2. Taste the milkshake and add honey or sugar if you prefer a sweeter milkshake. Blend again to incorporate the sweetener.
  3. Pour the milkshake into glasses. Top with whipped cream and garnish with extra strawberry or banana slices for a fun, decorative touch.
  4. Serve immediately and enjoy your delicious Strawberry Banana Milkshake!

Notes

  • Frozen strawberries and bananas work well and make the milkshake colder and thicker.
  • You can use any flavor of ice cream, such as strawberry or banana, for extra flavor.
  • For a thicker milkshake, add more ice cream or reduce the milk amount.
  • To make it vegan or dairy-free, use dairy-free ice cream and plant-based milk like almond or oat milk.
  • Make the milkshake protein-packed by adding a scoop of protein powder or Greek yogurt.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Drink
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 34g
  • Sodium: 80mg
  • Fat: 15g
  • Saturated Fat: 9g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 4g
  • Protein: 5g
  • Cholesterol: 50mg