Description
The Pumpkin Peach Smoothie is a creamy, delicious, and healthy drink blending the rich flavors of pumpkin and peaches. Perfect for fall, this smoothie is full of vitamins, antioxidants, and fiber. Whether for breakfast or as a snack, it’s quick to make and customizable to suit your tastes.
Ingredients
- 1/2 cup canned pumpkin puree
- 1 cup frozen peaches
- 1/2 cup Greek yogurt
- 1/2 cup almond milk (or any milk of your choice)
- 1 tablespoon honey or maple syrup (optional)
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- Ice cubes (optional, for a colder smoothie)
Instructions
- In a blender, combine the pumpkin puree, frozen peaches, Greek yogurt, and almond milk.
- Add honey or maple syrup (if using), cinnamon, and nutmeg.
- Blend until smooth and creamy. Add more almond milk if the smoothie is too thick.
- Taste and adjust sweetness by adding more honey or syrup.
- For a colder smoothie, add ice cubes and blend again.
- Pour into a glass and serve immediately.
Notes
- This recipe makes approximately 2 servings.
- For a thicker smoothie, use more Greek yogurt or frozen fruit.
- Customize by adding protein powder, chia seeds, or greens for an extra boost.
- Dairy-free option: Use plant-based yogurt and milk.
- Prep Time: 5min
- Category: Breakfast
- Method: Blending
- Cuisine: American
