Prepare the pizza dough: In a microwave-safe mug, combine the flour, baking powder, and salt. Stir to mix well. Add the milk and olive oil to the dry ingredients and stir until a dough forms. If the dough is too thick, add a small splash of milk to reach the right consistency.

1. Add pizza sauce and cheese: Spread 1-2 tablespoons of pizza sauce on top of the dough in the mug. Then, sprinkle the shredded mozzarella cheese over the sauce. Add your favorite pizza toppings on top (pepperoni, vegetables, or even a little cooked sausage).
2. Microwave the pizza: Microwave the mug on high for 1 minute to 1 minute and 30 seconds, depending on your microwave’s wattage. The pizza is done when the cheese is melted and bubbly and the dough has cooked through.
3. Serve and enjoy: Let the mug pizza cool for a minute before digging in. Use a spoon or fork to eat directly from the mug, or slide the pizza out onto a plate if you prefer.