Description
A Mojito is a refreshing Cuban cocktail made with mint, lime, rum, sugar, and soda water. It’s light, zesty, and perfect for summer! Learn how to make this classic cocktail with easy-to-follow steps, and discover variations like Fruit Mojitos or Frozen Mojitos. Perfect for any party or casual occasion, this drink is always a hit!
Ingredients
2 oz white rum
1 oz fresh lime juice
2 teaspoons sugar (or simple syrup)
6–8 fresh mint leaves
Soda water (club soda or sparkling water)
Ice cubes
Instructions
-
In a tall glass, add the fresh mint leaves and sugar. Gently muddle the mint to release its oils, but avoid over-muddling to prevent bitterness.
-
Squeeze in the fresh lime juice.
-
Add the white rum and stir well to dissolve the sugar.
-
Fill the glass with ice cubes, then top off with soda water.
-
Stir again to combine the ingredients.
-
Garnish with extra mint leaves and a lime wedge if desired.
-
Serve and enjoy your refreshing Mojito!
Notes
-
Use fresh mint for the best flavor.
-
Adjust the amount of sugar based on your sweetness preference.
-
For a twist, try adding fresh fruit or using flavored syrups.
-
Serve immediately for the best experience; mint may wilt over time.
- Prep Time: 5min
- Category: Drink
- Method: Muddling
- Cuisine: Cuban
