Description
A Mojito is a refreshing Cuban cocktail made with mint, lime, rum, sugar, and soda water. It’s light, zesty, and perfect for summer! Learn how to make this classic cocktail with easy-to-follow steps, and discover variations like Fruit Mojitos or Frozen Mojitos. Perfect for any party or casual occasion, this drink is always a hit!
Ingredients
2 oz white rum
1 oz fresh lime juice
2 teaspoons sugar (or simple syrup)
6-8 fresh mint leaves
Soda water (club soda or sparkling water)
Ice cubes
Instructions
- 
In a tall glass, add the fresh mint leaves and sugar. Gently muddle the mint to release its oils, but avoid over-muddling to prevent bitterness.
 - 
Squeeze in the fresh lime juice.
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Add the white rum and stir well to dissolve the sugar.
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Fill the glass with ice cubes, then top off with soda water.
 - 
Stir again to combine the ingredients.
 - 
Garnish with extra mint leaves and a lime wedge if desired.
 - 
Serve and enjoy your refreshing Mojito!
 
Notes
- 
Use fresh mint for the best flavor.
 - 
Adjust the amount of sugar based on your sweetness preference.
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For a twist, try adding fresh fruit or using flavored syrups.
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Serve immediately for the best experience; mint may wilt over time.
 
- Prep Time: 5min
 - Category: Drink
 - Method: Muddling
 - Cuisine: Cuban