Description
Kool Aid Pie is a quick and colorful no-bake dessert made with sweetened condensed milk, whipped topping, and Kool Aid drink mix in a graham cracker crust. It’s creamy, fruity, and endlessly customizable with different flavors.
Ingredients
- 1 can (14 oz) sweetened condensed milk
- 1 packet unsweetened Kool Aid drink mix (any flavor)
- 1 tub (8 oz) whipped topping (like Cool Whip), thawed
- 1 prepared graham cracker pie crust
- Optional toppings: whipped cream, fresh fruit, sprinkles
Instructions
In a large bowl, whisk together condensed milk and Kool Aid powder until fully combined.
- Gently fold in the whipped topping until smooth and fluffy.
- Pour mixture into prepared graham cracker crust and smooth the top.
- Cover and refrigerate for at least 4 hours, or until set.
- Before serving, garnish with whipped cream, fresh fruit, or sprinkles if desired.
Notes
- Cool Whip works best to help the pie set, but stiffly whipped cream can be used.
- For a layered pie, use two Kool Aid flavors and chill between layers.
- Try a chocolate cookie or shortbread crust for variety.
- This pie also works well as mini pies in individual crusts.
- Can be enjoyed slightly frozen for a frozen pie treat.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 290
- Sugar: 28g
- Sodium: 130mg
- Fat: 14g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 15mg
