Description
This Burrata Caprese Salad is a creamy and refreshing twist on the traditional Caprese. With fresh burrata cheese, ripe tomatoes, and aromatic basil, all drizzled with balsamic glaze, it’s an easy and flavorful dish perfect for any occasion. Whether you’re hosting guests or making a quick dinner, this vibrant salad is a delightful choice. Enjoy the rich texture of burrata paired with the sweetness of tomatoes for a mouthwatering experience!
Ingredients
2 cups fresh burrata cheese
2 cups cherry tomatoes (or heirloom tomatoes)
1/4 cup fresh basil leaves
2 tablespoons extra virgin olive oil
1 tablespoon balsamic glaze
Salt and pepper to taste
Instructions
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Slice the tomatoes into halves or quarters, depending on their size.
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Arrange the sliced tomatoes on a large plate or platter, creating a beautiful base layer.
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Tear the burrata cheese into smaller pieces and place them evenly over the tomatoes.
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Scatter fresh basil leaves over the salad.
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Drizzle with extra virgin olive oil and balsamic glaze for added flavor and a beautiful shine.
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Season with salt and pepper to taste.
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Serve immediately and enjoy the creamy, fresh flavors!
Notes
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To make the salad more filling, add grilled chicken, shrimp, or a poached egg.
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You can substitute burrata with fresh mozzarella if you prefer.
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Feel free to add other vegetables such as cucumbers or bell peppers for extra flavor and texture.
- Prep Time: 10min
- Category: Appetizer
- Method: No-Cook
- Cuisine: Italian
