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Blueberry Pineapple Smoothie


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  • Author: Ava
  • Total Time: 5 minutes
  • Yield: 2 servings
  • Diet: Vegan

Description

This blueberry pineapple smoothie is a vibrant, refreshing blend of tropical pineapple, sweet blueberries, and creamy banana. Packed with nutrients and ready in minutes, it’s perfect for breakfast, snacks, or post-workout fuel.


Ingredients

  1. 1 cup frozen blueberries
  2. 1 cup frozen or fresh pineapple chunks
  3. 1 ripe banana
  4. 1/2 to 3/4 cup milk (dairy or non-dairy)
  5. 1/4 cup Greek yogurt (optional)
  6. 12 teaspoons honey or maple syrup (optional)
  7. Ice cubes (if using fresh fruit)

Instructions

In a blender, combine blueberries, pineapple, banana, milk, yogurt (if using), and sweetener (if using).

  1. Blend on high speed until smooth and creamy.
  2. If the smoothie is too thick, add more milk; if too thin, add more fruit or ice cubes.
  3. Pour into two glasses and serve immediately.

Notes

  • Add spinach or kale for a veggie boost.
  • Use coconut milk for a richer, tropical flavor.
  • Include chia seeds or flaxseeds for added fiber.
  • Blend in protein powder for a filling smoothie.
  • Reduce milk for a thicker smoothie bowl base.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 glass
  • Calories: 180
  • Sugar: 20g
  • Sodium: 40mg
  • Fat: 2g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 5g
  • Protein: 4g
  • Cholesterol: 0mg