Description
Ambrosia Salad is a classic, creamy dessert that combines a variety of fruits with marshmallows and a fluffy, sweet dressing, perfect for family gatherings, holiday dinners, or summer barbecues.
Ingredients
- 1 can (15 oz) of pineapple chunks, drained
1 can (11 oz) of mandarin oranges, drained
1 cup of maraschino cherries, drained and halved
1 cup of mini marshmallows
1/2 cup of shredded coconut (optional)
1 cup of heavy cream or whipped topping (such as Cool Whip)
1/2 cup of sour cream or Greek yogurt
1 tablespoon of orange juice (optional)
Instructions
Prepare the fruit: In a large mixing bowl, combine the drained pineapple chunks, mandarin oranges, and halved maraschino cherries. If desired, add the shredded coconut for an extra tropical touch.
- Make the creamy dressing: In a separate bowl, mix together the whipped topping (or heavy cream), sour cream (or Greek yogurt), and orange juice (if using) until smooth and well combined.
- Combine the ingredients: Gently fold the whipped topping mixture into the fruit mixture. Add the mini marshmallows and stir gently to incorporate everything together.
- Chill the salad: Cover the salad with plastic wrap and refrigerate it for at least 2 hours, or overnight. This allows the flavors to meld together and gives the marshmallows a chance to soften.
- Serve and enjoy: Once chilled, give the salad a quick stir before serving. Enjoy the refreshing and sweet flavors of this classic dessert!
Notes
- You can add other fruits like diced apples, grapes, or bananas for additional flavor and texture.
- For a dairy-free version, use dairy-free whipped topping and Greek yogurt or sour cream.
- Add chopped nuts like pecans or walnuts for a bit of crunch.
- If you’re not a fan of coconut, simply omit it from the recipe.
- Ambrosia Salad can be made ahead of time and refrigerated for at least 2 hours, or overnight, for best results.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert, Salad
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 26g
- Sodium: 60mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 15mg
